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  1. Southern African Animals

    https://ansci.osu.edu/courses/animsci-5400

    ANIMSCI 5400 This course examines animals native to Southern Africa. Students will examine animal anatomy and physiology, interpret behavior, and analyze the positive and negative human-animal interactions taking place in the geographic region, as well as ...

  2. Vinayak- Office of Advancement Meeting

    https://fabe.osu.edu/node/10383

    202 Vinayak Shedekar Monday, May 1, 2023- 10:30am to 12:00pm ...

  3. Factsheets

    https://ansci.osu.edu/extension/factsheets-0

    Provided below are factsheets relating to various aspects of animal sciences. Additional factsheets from OSU Extension can be found at:  ohioline.osu.edu BEEF DAIRY HORSES Management Considerations for the Cribbing Horse (ANR-89) Recognizing Concussion or ...

  4. USDA ARS engineer interview

    https://fabe.osu.edu/node/10382

    200 (Wooster) Hongyoung Jeon    Application Technology Research Unit  USDA-ARS  1680 Madison Ave.  Wooster, OH 44691  TEL: 330-641-2996  Friday, May 26, 2023- 8:00am to 5:00pm ...

  5. USDA ARS engineer interview

    https://fabe.osu.edu/node/10381

    200 (Wooster) Hongyoung Jeon    Application Technology Research Unit  USDA-ARS  1680 Madison Ave.  Wooster, OH 44691  TEL: 330-641-2996  Friday, May 12, 2023- 8:00am to 5:00pm ...

  6. Buckeye Grilling Basics

    https://ansci.osu.edu/events/buckeye-grilling-basics

    Buckeye Grilling Basics                       Come learn from Weber Grill Masters and OSU Grilling Instructors at the first Buckeye Grilling Basics! Topics Include: Choosing Meat Wisely Beef, Pork, and Poultry Indirect vs Direct Grilling Rubs, Seasonings, ...

  7. OSU students compete in Spring Animal Welfare Assessment Contest

    https://ansci.osu.edu/news/osu-students-compete-spring-animal-welfare-assessment-contest

    The Animal Welfare Judging Team had 15 students compete in the inaugural spring virtual Animal Welfare Assessment Contest. ...

  8. Rui Zheng Receives 3rd place in the Russell Klein Nutrition Research Symposium

    https://ansci.osu.edu/news/rui-zheng-receives-3rd-place-russell-klein-nutrition-research-symposium

    Congratulations to Rui Zheng   for receiving 3rd place in the Russell Klein Nutrition Research Symposium Poster Competition, Molecular/Basic Science category. ...

  9. Sustainability of the Food Supply Chain

    https://fabe.osu.edu/courses/fabeng-340001

    FABENG 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...

  10. UAS and Remote Sensing in Agriculture

    https://fabe.osu.edu/courses/agsysmt-5560

    AGSYSMT 5560 Introduction to the fundamentals of remote sensing within the framework of Geographic Information System, and Unmanned Aerial Systems (UAS), and their applications in production agriculture. Topics include remote sensing technologies, FAA reg ...

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