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  1. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  2. Organizational Advisors

    https://wayne.osu.edu/program-areas/4-h-youth-development/volunteers/organizational-advisors

    Resources for Organizational Advisors Messages to Org Advisors January 11, 2023 FORMS Club Charter Checklist Club Constitution Club By-Laws Template (Optional) Activity Fee Payment Form Activity Fee Scholarship Application Book Order Form (Alphabetical) B ...

  3. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    ...

  4. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  5. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    ...

  6. Leah Fedorchak

    https://wayne.osu.edu/people/leah-fedorchak

    Office Associate, Fiscal fedorchak.5@osu.edu 330-264-8722 ...

  7. Tips, Tricks, and Tactics for a Terrific Thanksgiving Turkey

    https://wayne.osu.edu/news/tips-tricks-and-tactics-terrific-thanksgiving-turkey

    Before Thanksgiving, first-grade teacher Myranda Miller does a fun activity with her Wooster Township Elementary School class. She gives her students a worksheet titled “How to Cook a Thanksgiving Turkey” and the responses are fun to read.           Here ...

  8. 2023 Online DUNF Form

    https://muskingum.osu.edu/node/2492

    The online DUNF Form will open Friday, August 4. Exhibitors with market animals (except rabbits) and lactating dairy cattle will receive an e-mail with details.  The form should be submitted by Friday, August 11 at 11:59 p.m. Anyone who does not complete ...

  9. Anusha Salian

    https://fst.osu.edu/our-people/anusha-salian

    Anusha Salian salian.4@osu.edu 230B Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  10. Devanshi Tyagi

    https://fst.osu.edu/our-people/devanshi-tyagi

    Devanshi Tyagi tyagi.40@osu.edu 230A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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