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Irrigation and Managing for Maximum Yield
What happens if we eliminate as many yield limiting factors as possible with both corn and soybeans in a small plots area (2-3 rows)? That is the goal of these plots; to take advantage of what the growing season weather offers to be able to capture the hi ...
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Nitrogen Management
https://agcrops.osu.edu/farm-science-review/osu-agronomic-crops-plots/nitrogen-management
Ohio’s corn nitrogen recommendation tool is the Corn Nitrogen Rate Calculator (https://www.cornnratecalc.org/). The Ohio database has over 300 trials where four or more rates were applied to understand nitrogen response over various soils, hybrids, and we ...
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October 2nd, 2023
https://ansci.osu.edu/october-2nd-2023
Welcome to Week 7! ...
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Battle for the Belt: Episode 26
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-30/battle-belt-episode-26
Episode 26 of Battle for the Belt is now available: https://www.youtube.com/watch?v=_lgnGd2oMUk In Episode 26, Dr. Alyssa Essman the Ohio State Weeds Specialists walks us through the soybean plots at the farm science review. Dr. Essman demonstrates how to ...
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2023-30
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-30
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Farm Science Review Agronomy College, September 12, 2023
Ohio State University Extension and the Ohio AgriBusiness Association will again partner to hold the Farm Science Review Agronomy College on Sept. 12. The event is designed to educate agronomists, Certified Crop Advisers, custom applicators, and farmers o ...
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Harvest Season Climate Outlook
https://agcrops.osu.edu/newsletter/corn-newsletter/2023-30/harvest-season-climate-outlook
The summer growing season has played out just like a typical El Niño year would. Temperatures averaged about one degree below normal across the state for summer with rainfall below normal in the western parts of Ohio and slightly above normal in the eas ...
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Alfalfa Fall Rest and Planning the Last Harvest
The next two weeks are the best time to take the last alfalfa cutting of the year while maintaining stand productivity. We recommend the last harvest to be taken by September 7 in northern Ohio and September 15 in southern Ohio. This will allow a fall res ...
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Students benefit through OSU Meat Science Extension and Prairie View A&M University collaboration.
Through a collaboration with Prairie View A&M University, Ohio State University’s Associate Professor and Extension Meat Specialist, Dr. Lyda G. Garcia welcomed four undergraduate students for the month of July to learn and get hands-on experienc ...
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Ohio Food Bank Association benefits from partnership with OSU – Meat Science Extension research project led by Dr. Lyda G Garcia
Dr. Lyda G Garcia, Associate Professor and Extension Meat Specialist with the Department of Animal Sciences at The Ohio State University conducted a cull cow study which benefited both the Ohio Food Bank Association and Beef Producers Nationwide. Dr. Garc ...