Search results

Search results

  1. What's the Beef with Soil Health and Livestock? webinar

    https://agcrops.osu.edu/events/whats-beef-soil-health-and-livestock-webinar

    Are you interested in improving soil health and better measuring its impact on crop yield and farm profitability? Then make plans to join us for the 2024 Soil Health Webinar series on January 11, February 8, and March 7 at 8:00 a.m. This monthly series wi ...

  2. Grower Panel- Cover Crop Info Drop webinar

    https://agcrops.osu.edu/events/grower-panel-cover-crop-info-drop-webinar

    Are you interested in improving soil health and better measuring its impact on crop yield and farm profitability? Then make plans to join us for the 2024 Soil Health Webinar series on January 11, February 8, and March 7 at 8:00 a.m. This monthly series wi ...

  3. Nearly 21 Million Children Expected to Receive New Grocery Benefit This Summer

    https://fcs.osu.edu/news/nearly-21-million-children-expected-receive-new-grocery-benefit-summer

    USDA announced that 35 states, all five U.S. territories, and four tribes plan to be the first to launch the new, permanent summer grocery benefits program for children – known as Summer Electronic Benefit Transfer – in summer 2024. [READ MORE] ...

  4. Madi Layman fueled by love for agriculture

    https://cfaes.osu.edu/stories/madi-layman-fueled-by-love-for-agriculture

    ...

  5. Economic Outlook and Policy Webinar Series

    https://cfaes.osu.edu/news/articles/economic-outlook-and-policy-webinar-series

    Miles Baker COLUMBUS, OH—The Ohio State University College of Food, Agricultural, and Environmental Sciences Department of Agricultural, Environmental, and Development Economics (AEDE) annual Economic Outlook and Policy Webinar Series topics and dates for ...

  6. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  7. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  8. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  9. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  10. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

Pages