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  1. Help Promote “Planning for the Future of Your Farm” Webinars in 2023

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/january-6-2023/help-promote-%E2%80%9Cplanning-future-your-farm%E2%80%9D-webinars-2023

    For the third year, OSU Extension is hosting an online version of the Planning for the Future of Your Farm workshop which helps farm families develop their farm succession and estate plans. ...

  2. 2023 CFAES Spirit of the Land Award Nominations due by Jan. 23

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/january-6-2023/2023-cfaes-spirit-land-award-nominations-due-jan-23

    Nominations are open for the 2023 CFAES Spirit of the Land-Grant Award. ...

  3. Jackson-Smith appointed to the Kellogg Endowed Chair in Agricultural Ecosystems Management at Ohio State

    https://cfaes.osu.edu/news/articles/jackson-smith-appointed-the-kellogg-endowed-chair-in-agricultural-ecosystems

    COLUMBUS, Ohio—Douglas Jackson-Smith, interim director of the Agroecosystem Management Program (AMP) at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), has been named the college’s W.K. Kellogg Foundation Endow ...

  4. About one-third of the food Americans buy is wasted

    https://fcs.osu.edu/news/about-one-third-food-americans-buy-wasted

    U.S. consumers waste a lot of food year-round – about  one-third of all purchased food. That’s  equivalent to  1,250 calories per person per day, or US$1,500 worth of groceries for a four-person household each year, an estimate that doesn’t include recent ...

  5. Purchase Orders in Workday

    https://extops.cfaes.ohio-state.edu/news/purchase-orders-workday

    BuckeyeBuy is available to make purchases on University contracts (replacing eStores). This is the preferred buying method. (Requires shipment to office) Before you start in Workday,   search the supplier list t o learn about suppliers and their products. ...

  6. How Central Ohio Got People to Eat Their Leftovers

    https://cfaes.osu.edu/how-central-ohio-got-people-eat-their-leftovers

    Learn more Learn more about food waste CFAES Economist Brian Roe was recently featured in the New York Times: How Central Ohio Got People to Eat Their Leftovers ...

  7. 2023 "Climate &..." Webinar Series

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-01/2023-climate-webinar-series

    As we know, weather and climate impact agriculture in significant ways. Please join us for our first in a series of three webinars on January 19, 2023 from 8-9 a.m. as we explore the impacts of extreme weather and climate on diseases with Drs. Pierce Paul ...

  8. Join Us for the 2023 Precision U Webinars

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-01/join-us-2023-precision-u-webinars

    A different approach to farming is on the horizon as automated technologies are becoming available. The 2023 Precision U event will focus on “ Automating Agriculture: The Future of Farming.” The event will be online with three Zoom webinars. Topics includ ...

  9. Weather Update: A Warm and Wet Start to 2023

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-01/weather-update-warm-and-wet-start-2023

    Summary Extreme – probably the best way to describe the final couple of weeks of 2022. After running 2-5°F above the long-term average (1991-2020), winter arrived in a big way on December 23, with rain to snow and temperatures falling well below zero. Man ...

  10. OSU Feed Kit Activities

    https://ohio4h.org/livestock/osu-feed-kit-activities

    The purpose of this page is to provide supplemental materials for the feed kits designed by the Ohio State University Department of Animal Sciences. These materials are intended to provide educational materials for youth to learn about various nutrition t ...

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