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Search results

  1. History of Ohio State's College of Education and Human Ecology

    https://fcs.osu.edu/news/history-ohio-states-college-education-and-human-ecology

    Since its beginnings in 1895, the College of Education and Human Ecology has helped shape education and human development locally, nationally and globally. Take a look back at just some of the college's history and the people who have built it into t ...

  2. Shyam Singh's Meeting

    https://fabe.osu.edu/node/10848

    202 Shyam Singh.1435   cc Monday, February 12, 2024- 2:00pm to 3:00pm ...

  3. New Scientist Reception

    https://fabe.osu.edu/node/10847

    200 (Wooster) Janeen Polen (janeen.polen@usda.gov) cc Wednesday, March 27, 2024- 10:00am to 11:00am ...

  4. Ecohydrology Undergraduate Worker Meeting

    https://fabe.osu.edu/node/10831

    245 Taylor Fulton.324 cc Monday, February 19, 2024- 5:30pm to 6:30pm ...

  5. ASM Capstone Meeting

    https://fabe.osu.edu/node/10846

    202 Andrew Klopfenstein kw Monday, February 19, 2024- 10:00am to 10:30am ...

  6. USDA interview meeting

    https://fabe.osu.edu/node/10845

    Room 100 (Wooster) Hongyoung Jeon USDA-ARS  Friday, February 9, 2024- 9:00am to 10:30am ...

  7. Student Wellness Center Overview

    https://students.cfaes.ohio-state.edu/node/5430

    Student Wellness Center Overview During this presentation, attendees will learn about the Student Life Student Wellness Center including the 10 dimensions of wellness and holistic well-being, office location and contact information, resources available an ...

  8. Space AgBio Seminar Series

    https://fabe.osu.edu/events/space-agbio-seminar-series

    Space AgBio Miniseries Hosted by the Department of Food, Agricultural and Biological Engineering Recurring Zoom link:  https://osu.zoom.us/j/92517651797?pwd=U1NZWjU4cGpCTk4wcmExVitxK1QyUT09 All talks will be 1:50-2:45 pm Schedule of speakers: 2/13  Reheat ...

  9. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  10. AgrAbility Capstone Meeting

    https://fabe.osu.edu/node/10843

    202 Ashley Bergman.266   cc Friday, March 1, 2024- 9:00am to 10:00am ...

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