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  1. Livestock, Special Interest, and Cloverbud Judging Sign Ups Added

    https://allen.osu.edu/news/livestock-special-interest-and-cloverbud-judging-sign-ups-added

    Sign up times for Special Interest Judging on July 18th, Livestock Interterviews on August 13th, and Cloverbud Show and Tell on August 17th have been added. Click HERE for more information and the sign up links.  ...

  2. Welcome Grant Davis!

    https://champaign.osu.edu/news/welcome-grant-davis

    Champaign County Extension welcomes our new ANR Educator, Grant Davis.   My name is Grant Davis and I wanted to introduce myself as the new Agriculture and Natural Resources Educator with OSU Extension in Champaign County. I grew up outside of Christiansb ...

  3. Palmer Amaranth: What It Is and What to Do Now

    https://ohioline.osu.edu/factsheet/anr-73

    ...

  4. Student Clubs

    https://fst.osu.edu/undergraduate/student-clubs

    Student organizations are a great way to connect during your time at Ohio State. They often foster academic discourse, personal growth, leadership development, intercultural understanding, community service, and lasting friendships. Citation Needed, Food ...

  5. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

  6. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 This course provides a comprehensive introduction to diverse and modern topics in Food Composition and Function. At the end of the course, students should have clear understanding of the macro-components of foods, understand basic food chemist ...

  7. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is the study of the totality of small molecules existing within a system. We will focus here on the application of metabolomics to plant, food, nutrition and heal ...

  8. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    Congratulations FST SP22 Graduates! Once again, graduating FST students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...

  9. Food Carbohydrates

    https://fst.osu.edu/courses/fdscte-7641

    FDSCTE 7641 Chemical, physical, biological, and functional properties of food carbohydrates and their interactions with other food components. Prereq: 2400 or equiv., 5600 or equiv., or permission of instructor. Check with the FST graduate student coordin ...

  10. Summer 4-H Newsletter

    https://allen.osu.edu/news/summer-4-h-newsletter

    Click HERE for the 2022 4-H Summer Newsletter. This contains information on 4-H Camp, Quality Assurance, Special Interest Judging, Livestock Interviews, Cloverbud Day Camp, Pullorum testing for Turkeys, and much more. Be sure you check it out! ...

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