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Search results

  1. Extension Meeting & Faculty Meeting

    https://fabe.osu.edu/node/9524

    219 Friday, February 11, 2022- 10:00am to 4:00pm ...

  2. Extension Meeting & Faculty Meeting

    https://fabe.osu.edu/node/9523

    219 Friday, January 7, 2022- 10:00am to 4:00pm ...

  3. Extension Meeting & Faculty Meeting

    https://fabe.osu.edu/node/9522

    219 Friday, December 10, 2021- 10:00am to 4:00pm ...

  4. Extension Meeting & Faculty Meeting

    https://fabe.osu.edu/node/9521

    219 Friday, November 5, 2021- 10:00am to 4:00pm ...

  5. Extension Meeting & Faculty Meeting

    https://fabe.osu.edu/node/9520

    219 Friday, October 8, 2021- 10:00am to 4:00pm ...

  6. Extension Meeting & Faculty Meeting

    https://fabe.osu.edu/node/9519

    219 Friday, September 10, 2021- 10:00am to 4:00pm ...

  7. Dr. Benoît Rousseau Named Adjunct Professor

    https://fst.osu.edu/news/dr-beno%C3%AEt-rousseau-named-adjunct-professor

    The Department of Food Science and Technology at the Ohio State University is pleased to announce the appointment of Dr. Benoît Rousseau as an Adjunct Professor to our faculty. Dr. Rousseau has over 20 years of industry experience as a market researcher a ...

  8. Wiegman Defense

    https://fabe.osu.edu/node/9517

    219 Thursday, July 15, 2021- 7:30am to 11:00am ...

  9. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-13

    For Registration Information, click HERE BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing.  Join us September 28 to gain your BQA Certification or to ...

  10. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-12

    For Registration Information, click HERE BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing.  Join us September 28 to gain your BQA Certification or to ...

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