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  1. Student Assembly and Trainings in January

    https://woostercampuslife.cfaes.ohio-state.edu/january-7-13-2024/student-assembly-and-trainings-january

    To get us started on the right foot and share some updates, two student assemblies will be held on Thursday, January 11, 2024, with time slots at 1:50-2:50 pm or 4:10-5:10 pm.  Attendance is mandatory. ...

  2. January 7-13, 2024

    https://woostercampuslife.cfaes.ohio-state.edu/january-7-13-2024

    ...

  3. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  4. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  5. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  6. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  7. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  8. Tubing at Snow Trails

    https://woostercampuslife.cfaes.ohio-state.edu/january-14-20-2024-january-7-13-2024-december-10-16-2023/tubing-snow-trails

    Stay tuned for more details on tubing at Snow Trails on Tuesday, Jan. 30! ...

  9. Effective Meeting Facilitation: Getting the Most Out of Your Group

    https://leadershipcenter.osu.edu/events/effective-meeting-facilitation-getting-most-out-your-group-9

    Have you ever left a meeting where the group’s decision still didn’t feel right or where everyone still wasn’t on the same page? This training will provide you techniques for helping groups work through thinking and decision making of important ideas and ...

  10. 2024 Midwest Vegetable Production Guide for Commercial Growers

    https://extensionpubs.osu.edu/2024-midwest-vegetable-production-guide-for-commercial-growers/

    2024 Midwest Vegetable Production Guide for Commercial Growers This annually revised guide is a summary of currently suggested fertility, cultural, and pest management techniques and tools for commercial vegetable growers and is a collaboration of land-gr ...

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