Search results
Search results
-
Wasting food is wasting money. Here’s how to keep food fresh and throw away less cash- Saving You Money
By Sean McDonnell, cleveland.com — With rising prices and tight budgets, it pays to look for cheaper groceries. But if the lettuce you bought spoils in the back of the fridge, it (and the money you paid for it) might be going in the trash can. It doesn ...
-
Forms and Handbooks
https://acel.osu.edu/graduate/forms-and-handbooks
Forms and Handbooks are categorized by ACEL Program or Degree. ACEL Graduate Program Click here to open the ACEL Graduate Handbook Master of Science (M.S.) Click here to open the ACEL M.S. Curriculum Master of Education (M.Ed.) Click here to open th ...
-
Specializations
https://acel.osu.edu/graduate/specializations
Students can pursue studies in one of the following research specialization areas: Agricultural Communication The study of traditional and emerging communication processes and theories in applied contexts related to food, agriculture, and the environmen ...
-
Degree Options
https://acel.osu.edu/graduate/degree-options
Master's Degree Options A Master’s degree prepares a person with additional knowledge and necessary skills in the field in order to teach, become a practitioner, or conduct research. Students pursuing a Master's degree are expected to develop an ...
-
Jackson-Smith appointed to the Kellogg Endowed Chair in Agricultural Ecosystems Management at Ohio State
COLUMBUS, Ohio—Douglas Jackson-Smith, interim director of the Agroecosystem Management Program (AMP) at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), has been named the college’s W.K. Kellogg Foundation Endow ...
-
About one-third of the food Americans buy is wasted
https://fcs.osu.edu/news/about-one-third-food-americans-buy-wasted
U.S. consumers waste a lot of food year-round – about one-third of all purchased food. That’s equivalent to 1,250 calories per person per day, or US$1,500 worth of groceries for a four-person household each year, an estimate that doesn’t include recent ...
-
Quality Assurance Training
https://cfaes.osu.edu/news/events/quality-assurance-training
10:00 AM- 12:00 PM at the Jackson County Fairgrounds. Participants must be on time and stay the entire duration of the training to recieve QA credit. Participants will be placed in small groups by species following a group orientation and welcome. ...
-
Buckeye Bookworms- An OSU Family & Consumer Sciences Book Club
https://morrow.osu.edu/news/buckeye-bookworms-osu-family-consumer-sciences-book-club
Join us for Buckeye Bookworms our virtual OSU Family and Consumer Sciences Book Club! The book The Kitchen Front by Jennifer Ryan is available for purchase from Amazon, Books a Million, and Barnes and Noble; there are a lot of copies available to borrow f ...
-
How Central Ohio Got People to Eat Their Leftovers
https://cfaes.osu.edu/how-central-ohio-got-people-eat-their-leftovers
Learn more Learn more about food waste CFAES Economist Brian Roe was recently featured in the New York Times: How Central Ohio Got People to Eat Their Leftovers ...
-
Pesticide and Fertilizer Recertification Training
https://auglaize.osu.edu/events/pesticide-and-fertilizer-recertification-training
Auglaize County Extension will be hosting Pesticide and Fertilizer Recertification Training on Thursday March 23rd, from 5:00 pm to 9:00 pm. Cost is $35.00 and includes updated applicator guide. This does NOT include ODA fees. RSVP to the Auglaize Count ...