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  1. Three Campuses

    https://cfaes.osu.edu/about/three-campuses

    11,403 total acres Columbus campus = 988 acres CFAES Wooster campus = 6,161 acres Statewide campus = 4,254 acres, with 88 county Extension offices and 11 research stations and field labs ...

  2. One College

    https://cfaes.osu.edu/about/one-college

    10 academic units including the School of Environment and Natural Resources and Ohio State ATI, plus Ohio State University Extension 23 bachelor’s degree majors 26 associate degree majors 34 minors ...

  3. CliftonStrengths online

    https://leadershipcenter.osu.edu/events/cliftonstrengths-online-0

    You get what you focus on." -Vannoy & Ross As a leader it is important to know what talents you possess, that you bring to the leadership table.  Do you know what strengths you possess?  Every leader possesses her/his own unique set of talents.  ...

  4. Flex Your Leadership Style online

    https://leadershipcenter.osu.edu/events/flex-your-leadership-style-online-3

    The foundation of personal and professional success lies in understanding self, understanding others and realizing the impact of personal behavior on the people around you. DISCflex™ provides an insight into an individual’s style that can help predict the ...

  5. Communication and Conflict Management Online

    https://leadershipcenter.osu.edu/events/communication-and-conflict-management-online-1

    Conflict is a part of our daily lives at work or at home. How we manage conflict has a direct impact on how fulfilled we feel about our work, the quality of work, and the quality of work from our respective teams or units. Effectively dealing with and usi ...

  6. Major Requirements

    https://fst.osu.edu/future-students/prospective-undergraduates/major-requirements

    Listed below are the required courses for each undergraduate major in Food Science and Technology and a sample advising plan for each major. Food Science and Technology Required Courses Sample Advising Plan Food Business Management Required Courses Sample ...

  7. Long named to new 4-H workforce development position

    https://cfaes.osu.edu/news/articles/long-named-new-4-h-workforce-development-position

    Sherrie R. Whaley Margo Long has been named the first Ohio 4-H Workforce Development and Pathways program manager at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). She came to the new position from Marion Coun ...

  8. Small Swine Producers

    https://champaign.osu.edu/events/small-swine-producers

    ...

  9. Small Swine Producers Event Coming in February

    https://champaign.osu.edu/news/small-swine-producers-event-coming-february

    The Champaign County Extension Office will be hosting a Small Swine Producers meeting on February 2, 2022 at 6:30 p.m. in the Champaign County Community Center's Auditorium.  No RSVP is required for this event. Small swine producers interested in lea ...

  10. Doris Huffman’s dedication to education

    https://cfaes.osu.edu/features/doris-huffman%E2%80%99s-dedication-education

    By Haley Schmersal Each semester, The Ohio State University hosts commencement to bestow degrees upon graduating students. Earning a degree is a remarkable achievement for all students, but for Doris Huffman this experience will be extra special. At the 2 ...

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