Search results
Search results
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Cloverbud Information
https://butler.osu.edu/node/2866
Cloverbud Veggie-Fruit Car Race ...
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Role of Food Science in Human Health
https://fst.osu.edu/courses/fdscte-2300
FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...
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Allen Co Outlook and Agronomy Day
https://allen.osu.edu/news/allen-co-outlook-and-agronomy-day
Call to reserve your spot for our Agronomy Day. Click HERE for a schedule of the topics and speakers. Cost is $15. Breakfast will be provided and a full lunch catered by The Old Barn Out Back. Please call 419-879-9108 for more information. ...
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Ag Outlook and Agronomy Day
https://allen.osu.edu/program-areas/agriculture-and-natural-resources/ag-outlook-and-agronomy-day
Allen County Ag Outlook and Agronomy Day will be held on February 7th at the Allen Co Fairgrounds. ...
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Nic Baumer
https://allen.osu.edu/people/nic-baumer
Agriculture and Natural Resources baumer.15@osu.edu 419-879-9108 ...
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How Central Ohio Got People to Eat Their Leftovers
https://cfaes.osu.edu/how-central-ohio-got-people-eat-their-leftovers
Learn more Learn more about food waste CFAES Economist Brian Roe was recently featured in the New York Times: How Central Ohio Got People to Eat Their Leftovers ...
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Dr. Tyler Carr
https://hcs.osu.edu/our-people/dr-tyler-carr
Dr. Tyler Carr Assistant Professor- Turfgrass Science carr.981@osu.edu Kottman Hall (310E) Columbus Campus PhD Plant, Soil, & Environmental Sciences- The University of Tennessee (2022) MS Horticulture- University of Arkansas (2019) BS Agriculture, Foo ...
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Cash Rent
https://muskingum.osu.edu/program-areas/agriculture-and-natural-resources/cash-rent
2022 USDA Cash Rent Survey 2021 USDA Cash Rent Survey Cash Rents and Farmland Values (OSU Western Ohio) Establishing a fair pasture rental rate (OSU) Computing a pasture rental rate (Iowa) Ag Lease 101 ...
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Physical Principles in Food Processes
https://fst.osu.edu/courses/fdscte-3450-0
FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...
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Sustainability of the Food Supply Chain
https://fst.osu.edu/courses/fdscte-340001
FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...