2015 Syft Users Meeting
The Ohio State University Department of Food Science and Technology and Syft, Inc are organizing this meeting to promote the exchange of ideas and best practices in using the SIFT-MS technology. The meetings will take place at the Department of Food Scien ...
This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) designed for food safety professionals, quality assurance team members, regulatory agency officials, and academic instructors with a specialty in food proce ...
Using Local Woodlot Lumber
F-9 05/20/2016 Sara J. Gurney, Wood Products Marketing Specialist Ohio's Appalachian hardwoods are unique in their variety, quality and beauty. Ohio's forests contain well over 100 different hardwoods and 25 different softwood tree species. Hist ...
Farm Science Review to be held September 16-18
The Molly Caren Agricultural Center near London, Ohio is home to the Farm Science Review (FSR), which attracts more than 140,000 visitors from all over the United States and Canada, who come for three days to peruse 4,000 product lines from 600 commercial ...
FST Fall Semester Graduation Party
Please join us for cake in the Parker Food Science lobby as we gather to recognize our fall semester graduates and acknowledge other notable accomplishments of the semester. All are welcome to attend. ...
FST Fall Semester Seminar
Please plan to attend a joint seminar presentation by Institute of Food Safety and Health (IFSH) Director Robert Brackett and Associate Director Jason Wan on Thursday November 20th 10-11 AM Parker 114. The presentation will provide an overview about the ...
Dr. Pepper Snapple
Dr. Pepper Snapple will be here for an industry information session on Thursday, November 6th. Come and learn about the company and what internship and job opportunities might be available. Dinner will be served starting at 5:00 pm and the information ses ...
Timber Sale Contracts
F-38 Agriculture and Natural Resources 05/20/2016 Randall Heiligmann, State Extension Specialist, Forestry Stephen M. Bratkovich, Forest Products Specialist, USDA Forest Service Approximately 84 percent of Ohio's forest land is owned by private, noni ...
2014 NC 1023 Annual Committee Meeting
For information about this meeting, please go to their website at: http://u.osu.edu/nc10232014/ ...
Food Science and Technology Hall of Distinction Award Presentation