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  1. Ohio Celebrates Local Foods Week Aug. 9-15, 2015

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/marketing/ohio-celebrates-local-foods-week-aug

    By: Christie Welch, Direct Marketing Specialist     Ohio State University Extension’s Local Foods Team has been working on celebrating the bounty of Ohio Local Foods.  In an effort to raise awareness about the importance of Ohio agriculture, the team has ...

  2. Ohio farmers’ markets increase Supplemental Nutrition Assistance Program (SNAP) redemption by offering incentives

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/marketing/ohio-farmers%E2%80%99-markets-increase

    By: Christie Welch, Direct Marketing Specialist   Over the course of 2014, OSU South Centers’ Direct Agricultural Marketing Specialist collaborated with a diverse group of stakeholders to apply for USDA’s Food Insecurity Nutrition Incentive (FINI) Program ...

  3. New visiting scholars joined Soil, Water and Bioenergy Program

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/swbr/new-visiting-scholars-joined-soil-water

    Jingqi (Lily) Liu and Heba El Abd have been welcomed as visiting scholars after recently joining the Soil, Water and Bioenergy Program at the OSU South Centers at Piketon.  Currently, Lily is employed as a Research Associate at the Sustainable Agricultura ...

  4. Collaboration between The Ohio State University South Centers and Chinese Academy of Agricultural Sciences

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/swbr/collaboration-between-the-ohio-state

    Rafiq Islam and Wayne Lewis visited the Peoples Republic of China at the invitation of the Chinese Academy of Agricultural Sciences (Heilongjiang and Jiamusi Branches) from July 18 to 29, 2015. Rafiq Islam, the program director for Soil, Water and Bioener ...

  5. Connections Newsletter Summer Edition 2015

    https://southcenters.osu.edu/newsletter/connections-newsletter/connections-newsletter-summer-edition-2015

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  6. Connections Newsletter Spring Edition 2015

    https://southcenters.osu.edu/newsletter/connections-newsletter/connections-newsletter-spring-edition-2015

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  7. Drought Resources

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/drought-resources

    Cattle and Forage Drought Information When drought conditions exist, they bring on management decisions that cattlemen face infrequently. The following resources produced by The Ohio State University Extension Beef Team may be useful to help with decision ...

  8. Herd Management

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/herd-management

    Herd Management Culling the Herd pdf Drylot Beef Cow/Calf Production pdf Feedlot Management Primer pdf Grass-fed Beef Notebook, Small Farm Institute Innovations in Feeding the Cow Herd: Maximizing Productivity Through Forage Processing pdf Integrated Bull ...

  9. Health

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/health

    Health Heat Stress and Beef Cattle pdf Johne's Disease (from Beef Newsletter Spring 2011) pdf Livestock and Prussic Acid Poisoning pdf Pasture (Frothy) Bloat pdf What Do I Do if Mycotoxins are Present? pdf ...

  10. Publications and Resources

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/publications-and-resources

    Publications and Resources Beef.Org Beef Today, Farm Journal Dr. Temple Grandin's Livestock Behaviour, Design of Facilities and Humane Slaughter Electronic Zoo Farming the Net- Livestock Links Livestock Environmental Assurance Program- online course ...

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