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  1. Lamb Banquet

    https://hardin.osu.edu/news/lamb-banquet

    The Hardin County Sheep Improvement Association will hold their annual Lamb Banquet on Saturday, March 7 at St. John’s Evangelical Church in Kenton at 6:30 pm.  Tickets for the banquet can be reserved from the Extension office by calling 419-674-2297 and ...

  2. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-2

    For registration information, click HERE October 26: 8:30- 4:30 October 27: 8:30- 4:30 October 28: 8:30- Noon The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to pr ...

  3. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-1

    For registration information, click HERE July 27: 8:30- 4:30 July 28: 8:30- 4:30 July 29: 8:30- Noon The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing a ...

  4. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training-0

    For registration information, click HERE May 11: 8:30- 4:30 May 12: 8:30- 4:30 May 13: 8:30- Noon The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and ...

  5. Serv Safe Training

    https://mahoning.osu.edu/events/serv-safe-training

    For registration information, click HERE March 16: 8:30- 4:30 March 17: 8:30- 4:30 March 18: 8:30- Noon The ServSafe® program provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparin ...

  6. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training-2

    For registration information, click HERE The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene. The program includes an Employee Tra ...

  7. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-9

    For registration information, click HERE The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene. The program includes an Employee Tra ...

  8. Level 1 Food Safety Training

    https://mahoning.osu.edu/events/level-1-food-safety-training-8

    For registration information, click HERE The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene. The program includes an Employee Tra ...

  9. Level I Food Safety Training

    https://mahoning.osu.edu/events/level-i-food-safety-training

    For registration information, click HERE The Level I Food Safety Training enhances employee understanding of major food safety principles, including time and temperature abuse, cross-contamination and personal hygiene. The program includes an Employee Tra ...

  10. Level I and Serv Safe Trainings

    https://mahoning.osu.edu/news/level-i-and-serv-safe-trainings

    Level I Food Safety Training Level I Food Safety Training is a basic food safety education course for food service workers (such as servers, cooks, deli workers, dishwashers, daycare workers, cafeteria workers) who need basic safe food handling knowledge ...

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