Search results

Search results

  1. Controlling Non-Native Invasive Plants: Common and Japanese Barberry

    https://ohioline.osu.edu/factsheet/anr-0106

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  2. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

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  3. Food Preservation: Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

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  4. The Biology of Soil Compaction

    https://ohioline.osu.edu/factsheet/SAG-10

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  5. Open Faculty Positions

    https://fst.osu.edu/news/open-faculty-positions-0

    The department is pleased to announce that they have openings for two faculty positions. Assistant/Associate/Full Professor of Enology and Fermentation This is a newly created position and is a split appointment between the Department of Food Science and ...

  6. Evita Maitland

    https://fst.osu.edu/our-people/evita-maitland

    Evita Maitland PhD Student maitland.20@buckeyemail.osu.edu 230E Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  7. X-Disease of Peach, Nectarine, and Cherry

    https://ohioline.osu.edu/factsheet/plpath-fru-0013

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  8. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

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  9. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

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  10. Controlling Non-native Invasive Plants in Ohio’s Forests: Kudzu (Pueraria lobata)

    https://ohioline.osu.edu/factsheet/anr-0158

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