Search results
Search results
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The Science of Cooking
https://fst.osu.edu/courses/fdscte-1200
FDSCTE 1200 This course covers the scientific method, sanitation and hygiene, safety in the kitchen and laboratory, weights and measurements, cooking methods, tasting and evaluation, food components, correlations to industrial food processing and preserva ...
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GENERAL
https://fst.osu.edu/courses/fdscte-gen-0
FDSCTE GEN GENERAL. Undergraduate 1.0 Food Science and Technology ...
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SPECIAL
https://fst.osu.edu/courses/fdscte-spl-0
FDSCTE SPL SPECIAL. Undergraduate 1.0 Food Science and Technology ...
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TECHNICAL
https://fst.osu.edu/courses/fdscte-tech-0
FDSCTE TECH TECHNICAL. Undergraduate 1.0 Food Science and Technology ...
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Dissertation Research, Pre-Candidacy PhD
https://fst.osu.edu/courses/fdscte-8998
FDSCTE 8998 Research for PhD dissertation purposes only. Research may take place in laboratory and/or field resources at The Ohio State University in Columbus, Wooster and other associated research areas as determined by student and instructor. Research m ...
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Group Studies
https://fst.osu.edu/courses/fdscte-4194
FDSCTE 4194 Group studies on selected topics in food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-2193
FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected areas of food science and nutrition. Prereq: GPA 2.5 or above, and permission of instructor. Repeatable to a maximum of 6 cr hrs or 2 completions. This cours ...
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Virtual Spring Wildflower Hike
https://fairfield.osu.edu/events/virtual-spring-wildflower-hike
Spring is a special time of the year to be in the woods! Many of its early occupants such as our state wildflower, Grand White Trillium, are ephemeral in nature and won’t be here long! Join OSU Extension Educator, Carrie Brown, and enjoy these beauties fr ...
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Annie Li
https://fst.osu.edu/our-people/annie-li
Annie Li Post Doctoral Researcher li.13886@osu.edu 315C Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Workshop in Agricultural and Extension Education
https://acel.osu.edu/courses/acel-7889
ACEL 7889 Intensive study of selected programs, practices, and skills with an emphasis on applications in agricultural and extension education. Prereq: Teaching or extension experience. Repeatable to a maximum of 18 cr hrs or 18 completions. Graduate 1.0 ...