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  1. Non-Livestock Judging

    https://champaign.osu.edu/events/non-livestock-judging-0

    One major change for nutrition judging this year is there will be no food tasting. Please follow the guidelines for state fair by completing the portfolio and bringing a place setting to judging. Only the member will be permitted into the judging area, fa ...

  2. Welcome Back!

    https://champaign.osu.edu/news/welcome-back

    WELCOME BACK TO THE CHAMPAIGN COUNTY EXTENSION OFFICE! We are currently in the process of physically reopening our office. While many of our staff members are still teleworking, per direction of Ohio State, some employees will start to work from this loca ...

  3. Climate Change Policy

    https://senr.osu.edu/courses/enr-4450

    ENR 4450 Climate change adaptation and mitigation policy instruments and governance processes; theoretical frameworks for analysis of climate change governance. Undergraduate 3.0 Autumn 2020 Matthew Hamilton In Person Columbus Environment and Natural Reso ...

  4. CFAP Program for Beef Producers

    https://agnr.osu.edu/news/cfap-program-beef-producers

    By David Marrison, Agricultural & Natural Resources Educator, Coshocton County Since the beginning of January, market prices for major commodities have fallen sharply since COVID-19 reached the United States.  There have been many efforts through fede ...

  5. Part II: The Role of the Land-Grant University in Addressing Racial Tensions

    https://senr.osu.edu/events/part-ii-role-land-grant-university-addressing-racial-tensions

    The Office of Diversity and Inclusion invites you to a conversation about racism, social disparities, and prospects for change. Join university leaders in thinking about how Ohio State can be an intellectual and practical resource to Columbus and Ohioans ...

  6. Professor Rattan Lal, named the 50th World Food Prize Laureate

    https://senr.osu.edu/home/slides/professor-rattan-lal-named-50th-world-food-prize-laureate

    https://cfaes.osu.edu/news/articles/ohio-state-soil-scientist-awarded-world-food-prize_blank Marquee Slide Gray Marquee ...

  7. Economic Assistance Available for Dairy Farms

    https://agnr.osu.edu/news/economic-assistance-available-dairy-farms

    By Dianne Shoemaker, Field Specialist, Dairy Production Economics, OSU Extension One hundred and fifty days.  In only 150 days we have gone from anticipating a solid year of recovery for the dairy industry to seeing an April Class III price of $13.07 per ...

  8. Ohio Department of Agriculture: dicamba use in Ohio ends June 30, 2020

    https://agnr.osu.edu/news/ohio-department-agriculture-dicamba-use-ohio-ends-june-30-2020

    Written by Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law The dicamba roller coaster ride continues today, with a statement issued by the Ohio Department of Agriculture clarifying that the use of XtendiMax, Engenia, and FeXapan dica ...

  9. Pressure Canner Testing

    https://ross.osu.edu/news/pressure-canner-testing

    Gearing up for Canning Season?  You can register to have your pressure canner tested (by appointment only) on Tuesday, June 23rd. ...

  10. US EPA allows use of dicamba products by July 31, 2020

    https://agnr.osu.edu/news/us-epa-allows-use-dicamba-products-july-31-2020

    Written by Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law When we explained in our  last blog post   the recent Court of Appeals decision that vacated the registration of three dicamba-based products, we mentioned that one possibili ...

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