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  1. Spring Garden Seminar

    https://hardin.osu.edu/news/spring-garden-seminar-2

    The Master Gardener Volunteers of Hardin County are delighted to present their annual Spring Garden Seminar “Something Old, New, Tried & True in the Garden” on Thursday, March 9th, 2023 at the Mid-Ohio Energy Cooperative Community Room, 1210 W Lima St ...

  2. Row Spacing

    https://agcrops.osu.edu/node/4451

    In Ohio, most soybeans are planted in narrow rows (7.5- to 15-inch). Soybeans grown in narrow rows produce more grain because they capture more sunlight energy, which drives photosynthesis. Within limits, as sunlight interception increases, so does yield. ...

  3. Variety Selection

    https://agcrops.osu.edu/node/4450

    Most soybean varieties have genetic yield potentials well over 100 bushels per acre. A variety’s adaptability to the environment and production system where it will be used sets the yield potential of the production system. The quality of the weather duri ...

  4. Battling Frozen Water for Your Livestock? Learn Ways to Protect Your Water from Freezing.

    https://agsafety.osu.edu/safety-through-seasons-2023/battling-frozen-water-your-livestock-learn-ways-protect-your-water

    Providing an adequate supply of water for livestock is essential for success. Access to water prevents dehydration and maintains animal performance. This is often challenging during the winter months especially when utilizing water sources that have no el ...

  5. Safety Through the Seasons 2023

    https://agsafety.osu.edu/safety-through-seasons-2023

    ...

  6. Starting a Food Business: Selling Home-Based Foods

    https://coshocton.osu.edu/events/starting-food-business

    OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation.  That might be why OSU’s Agricultural & Resource Law Progra ...

  7. Starting a Food Business: Selling Meat & Poultry

    https://coshocton.osu.edu/events/starting-food-business-selling-meat-poultry

    OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation.  That might be why OSU’s Agricultural & Resource Law Progra ...

  8. Starting a Food Business Webinar: Start Up Basics

    https://coshocton.osu.edu/events/starting-food-business-webinar-start-basics

    OSU webinar series offers help for home-based and farm-raised food businesses A recent USDA survey identified 7,107 farms in Ohio with direct food sales—the third highest state in the nation.  That might be why OSU’s Agricultural & Resource Law Progra ...

  9. Llama Clinic

    https://coshocton.osu.edu/events/llama-clinic-4

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  10. Llama Evaluations

    https://coshocton.osu.edu/events/llama-evaluations-0

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