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Food Preservation Five
https://morrow.osu.edu/news/food-preservation-five
Join us for Food Preservation Five in Tuesdays from 12-12:30 p.m. EST. Register to participate in this free webinar series at https://go.osu.edu/2023foodpreservationwebinarseries. Registered participants will receive recorded webinars. Call Candace at 41 ...
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Where Do Your Work? The Urban-Rural Continuum (Webinar)
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National Urban Extension Leaders North Central Regional Conference 2023
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New ANR Educator Announced
https://seneca.osu.edu/news/new-anr-educator-announced
OSU Extension, Seneca County is happy to introduce our new AG and Natural Resources Educator, Pressley Buurma. Pressley has a background in forage and crops and all things agriculutre! She graduated from the University of Findlay in 2022 with a Bachelo ...
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EPN Signature Earth Day Event- April 19, 2023
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Developing Community Partnerships
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LITC Bulletins
https://urban-extension.cfaes.ohio-state.edu/leadership/litc-bulletins
The following Bulletins and Urban Extension Introductory Guide were developed for the Leadership in the City course. Urban Extension Introductory Guide Bulletin 1- Entrepreneurial Learning Bulletin 2- Entrepreneurial Leadership Bulletin 3- Entrepreneurial ...
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Eat Well/ Live Well
https://hancock.osu.edu/events/eat-well-live-well-0
Monthly food and wellness program provided by OSU Extension Hancock County's Family and Consumer Sciences Educator and Registered Dietitian, Jennifer Little. Each month attendees will explore a different nutrition or wellness-related topic and get i ...
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Think Green....It's Not Just A Color
https://morrow.osu.edu/news/think-greenits-not-just-color
Join the "Think Green....it's not just a color Email Wellness Challenge! This is a 6-week challenge for healthy tips and ideas to improve your well-being. click on the link below for all the information: Wellness Challenge Information ...
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Globally Inspired Heart Healthy Cooking- Program Series
https://morrow.osu.edu/news/globally-inspired-heart-healthy-cooking-program-series
In this four-part series, you will learn about food staples such as rice, beans, corn, potatoes, and chicken that are used in many cuisines around the world. We’ll explore heart-healthy ways to prepare these items so you can celebrate the flavors of the w ...