Search results
Search results
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FCS Meeting
https://champaign.osu.edu/events/fcs-meeting-0
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Now's The Time To Join 4-H!
https://wayne.osu.edu/news/nows-time-join-4-h
Join 4-H in 2023! My involvement in Wayne County 4-H from the time I was 9 through high school had a huge impact on my life and is a big part of why I went to college. As we start 2023, I’m looking forward to sharing with you many of the great opportun ...
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Upcoming Extension ANR Programs
https://wayne.osu.edu/news/upcoming-extension-anr-programs
The Wayne County Ag Outlook meeting will be held on Friday, February 3 rd, from 8-noon at the Buckeye Ag Museum – 877 W Old Lincoln Way, Wooster, OH 44691. This meeting is an opportunity to hear from our OSU experts as they look ahead to issues, prices, ...
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As Each Day Dawns, Be Mindful It Is A Gift; Set Attainable Goals
https://wayne.osu.edu/news/each-day-dawns-be-mindful-it-gift-set-attainable-goals
2023 has started off to be a year to remember and we’ve only just begun. ...
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FCS Meeting
https://champaign.osu.edu/events/fcs-meeting
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Starting A Food Business Webinar Series
https://wayne.osu.edu/news/starting-food-business-webinar-series
The Ohio State University Agricultural and Resource Law Program will host a three-part webinar titled Starting A Food Business to introduce what a producer needs to know about selling home-based and farm-raised foods directly to consumers and retailers. T ...
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Event List and Website Links for Upcoming Agriculture and Natural Resource Programs
During winter 2023 there are several event offerings in the form of live in-person seminars or online webinar experiences from OSU Extension. Use the website at this link to find a list of events and links to event information from the Agriculture and Nat ...
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Role of Food Science in Human Health
https://fst.osu.edu/courses/fdscte-2300
FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...
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Physical Principles in Food Processes
https://fst.osu.edu/courses/fdscte-3450-0
FDSCTE 3450 Food physico-chemical properties are critical in processes involving the handling, processing, preserving, packaging, storing, and distribution of food. They determine food quality and impact nutritional properties and safety. After completing ...
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Sustainability of the Food Supply Chain
https://fst.osu.edu/courses/fdscte-340001
FDSCTE 3400.01 Sustainability of the food supply chain depends on the efficiency of transforming raw food materials into consumer food products. This course introduces key operations in each sector of the supply chain along with sustainability parameters, ...