Search results
Search results
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Vegetable Crop Production and Physiology
https://hcs.osu.edu/courses/hcs-5450
HCS 5450 A physiological and ecological study of the principal vegetable crop species grown for processing and fresh market use. The impacts of integrated crop management and other production systems on vegetable yields and quality are also considered. Pr ...
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Advances in High Throughput Phenotyping
https://hcs.osu.edu/courses/hcs-5335
HCS 5335 High-Throughput Phenotyping (HTP) is an emerging field that integrates remote sensing and simulation and modeling technologies to advance selection in plant breeding programs. Advances in High Throughput Phenotyping provides an overview of the se ...
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Turfgrass Seminar
https://hcs.osu.edu/courses/hcs-5890
HCS 5890 This course uses case studies and discussion to provide students with an appreciation of the process involved in solving turfgrass problems at the managerial level. Using real-life scenarios, students will learn to recognize problems, analyze pro ...
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Overview and Cost of a Small-scale Aquaponic Build at The Ohio State University
https://ohioline.osu.edu/factsheet/anr-0105
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Forms
https://hcs.osu.edu/graduate/forms
Forms for currently enrolled Graduate Students: Graduate Student Advisory Committee Form 1: Graduate Student Advisory Committee (SAC) MS- Curriculum & Advising Checklists Form 2: Grad Course Program Form 3: Grad Requirement Checklist- MS Degre ...
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Medicinal Plants
https://hcs.osu.edu/courses/hcs-4520
HCS 4520 The objective of this course is to introduce plants that have medicinal uses, the active constituents in the plants, and their biological effects. This course highlights plants, and their biologically active constituents, that are utilized for ai ...
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Sustainable Agriculture Practical Experience
https://hcs.osu.edu/courses/hcs-2307
HCS 2307 This course will introduce students to basic theory, practical skills, and tools associated with small-scale sustainable agriculture and farm enterprises. Topics will include soil management, tools and infrastructure, crop management, weed and pe ...
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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
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Grant Davis, CCA
https://champaign.osu.edu/people/grant-davis
Educator, Agriculture and Natural Resources davis.1902@osu.edu 1512 S US Hwy 68, Suite B100, Urbana OH 43078 937-772-6022 ...
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Dr. Gilson Martins
https://hcs.osu.edu/our-people/dr-gilson-martins
Dr. Gilson Martins Visiting Scholar martins.50@osu.edu Howlett Hall (225A) PhD Marketing and Markets for Sustainability- Albert-Ludwigs University, Germany (2009) MS Forest Sciences – Federal University of Paraná, Brazil (2003) BS Forestry- Federal Univer ...