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Search results
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September and October 2024 Highlights
https://fst.osu.edu/september-and-october-2024-highlights
We are pleased to announce the 2024 OSU FST Hall of Distinction: Mr. David Klamfoth, industry leader with Carnation Company and Nestle Dr. Phillip Minerich, industry leader with Hormel Foods Mr. Donald Mount, industry leader with Wyandot Snacks These 2024 ...
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Controlling Non-Native Invasive Plants: Common and Japanese Barberry
https://ohioline.osu.edu/factsheet/anr-0106
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
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Food Preservation: Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
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Food Preservation: Making and Preserving Sauerkraut
https://ohioline.osu.edu/factsheet/hyg-5364
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Evita Maitland
https://fst.osu.edu/our-people/evita-maitland
Evita Maitland PhD Student maitland.20@buckeyemail.osu.edu 230E Parker Food Science and Technology 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Estimated Return-to-Seed of Variable vs. Uniform Corn Seeding Rates
https://ohioline.osu.edu/factsheet/agf-520
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Open Faculty Positions
https://fst.osu.edu/news/open-faculty-positions-0
The department is pleased to announce that they have openings for two faculty positions. Assistant/Associate/Full Professor of Enology and Fermentation This is a newly created position and is a split appointment between the Department of Food Science and ...
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X-Disease of Peach, Nectarine, and Cherry
https://ohioline.osu.edu/factsheet/plpath-fru-0013
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Food Preservation: Basics for Canning Fruit
https://ohioline.osu.edu/factsheet/hyg-5343
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