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3-NOP (Bovaer™) Receives FDA Approval
Dr. Kirby Krogstad, Assistant Professor, Department of Animal Sciences, The Ohio State University The News! This week, on May 28 th, the Food and Drug Administration announced that Bovaer met their safety and efficacy requirements. Bovaer is the com ...
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Summer Garden Programs
https://hardin.osu.edu/news/summer-garden-programs-3
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Beat the Heat Before It's Late: Cooling Strategies for Dairy Cattle
Dr. Grazyne Tresoldi, Assistant Professor, Animal Welfare, Department of Animal Sciences, The Ohio State University Feels like summer has already arrived in Ohio, and the National Weather Service has already predicted above-normal temperatures for this se ...
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Feeding Roasted Soybeans to Dairy Cattle
Dr. Maurice Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University With summer approaching on the calendar, and even recent temperatures causing it to feel like summer is already here, leads to the ex ...
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Tri-State Manure Field Day
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/tri-state-manure-field-day
Mr. Glen Arnold, Extension Field Specialist, Manure Management, Ohio State University Extension A Tri-State Manure Field Day will be held on July 11th, 2024 at GreenTop Acres, LLC 3315 State Route 114, Payne, Ohio 45880. The premise of the field day is to ...
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2024 Dairy Hall of Service Recognition
Dr. Maurice Eastridge, Professor and Senior Associate Chair, Department of Animal Sciences, The Ohio State University David Thorbahn was born and raised on Crimson Lane Registered Holsteins in Vickery, Ohio, where his desire and passion to improve the dai ...
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Dairy Palooza 2024
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/dairy-palooza-2024
Ms. Bonnie Ayars, Dairy Program Specialist, Department of Animal Sciences, The Ohio State University The classic movie line says, “If you build it, they will come.” And the Canfield fairgrounds did just that! During months of planning, the 2024 version of ...
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VOLUME 26: ISSUE 3
https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3
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Occasional Quantity Cook Training
This training will help you prepare as you plan for, prepare and deliver food for occasional events such as 4-H Club meetings, picnics, and working food stands at fairs; Master Gardner Volunteers providing food at one-time events; and anyone who serves fo ...
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Online Food Safety Course
OSU Extension has partnered with Training Achievement Program (TAP) Series to offer online Food Safety training which meets Ohio Department of Health requirements. Students will take a self-paced course via TAP Series and schedule with the OSU Extension o ...