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Search results

  1. Extension Faculty Meeting

    https://extension.osu.edu/events/extension-faculty-meeting-4

    Zoom links will be sent separately to the faculty listserv closer to each date. Contact Greg Davis (davis.1081@osu.edu), assistant dean and associate chair, or Terri Fisher (fisher.456@osu.edu), administrative associate, with questions or to send agenda i ...

  2. Extension Faculty Meeting

    https://extension.osu.edu/events/extension-faculty-meeting-3

    Zoom links will be sent separately to the faculty listserv closer to each date. Contact Greg Davis (davis.1081@osu.edu), assistant dean and associate chair, or Terri Fisher (fisher.456@osu.edu), administrative associate, with questions or to send agenda i ...

  3. Extension Faculty Meeting

    https://extension.osu.edu/events/extension-faculty-meeting-2

    Tracy Kitchel, CFAES senior associate dean, will be presenting at this session. Zoom links will be sent separately to the faculty listserv closer to each date. Contact Greg Davis (davis.1081@osu.edu), assistant dean and associate chair, or Terri Fisher (f ...

  4. Extension Advisory Committee Meeting

    https://coshocton.osu.edu/events/extension-advisory-committee-meeting-2

    ...

  5. FoodSURE and UG research

    https://fst.osu.edu/node/1493

    Learn about our undergraduate research program Learn about our undergraduate research program Our department supports and encourages student research at every level. ...

  6. Pohlschneider Awarded National Teaching and Student Engagement Award

    https://fst.osu.edu/node/1492

    Pohlschneider Honored by the Association of Public and Land-grant Universities Pohlschneider Awarded National Teaching and Student Engagement Award Food Science and Technology Senior Lecturer Mary Kay Pohlschneider Receives National Teaching and Student E ...

  7. January 2023 Department Highlights

    https://fst.osu.edu/january-2023-department-highlights

    Dr. VM Bala Balasubramaniam and PhD student Jerish Joyner Janahar recently published a paper highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. Dr. Rafael Jimenez-Flores, Dr. Osvaldo Campanella, F ...

  8. Extension Advisory Meeting

    https://coshocton.osu.edu/events/extension-advisory-meeting

    ...

  9. GENERAL

    https://fst.osu.edu/courses/fdscte-gen-0

    FDSCTE GEN GENERAL. Undergraduate 1.0 Food Science and Technology ...

  10. SPECIAL

    https://fst.osu.edu/courses/fdscte-spl-0

    FDSCTE SPL SPECIAL. Undergraduate 1.0 Food Science and Technology ...

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