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Search results
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Dining with Diabetes
https://fcs.osu.edu/intranet/fcs-professionals/dining-diabetes
IRB Training (Required) Click [here ] to download the PowerPoint presentation. Scripts and Templates: Recruitment, Consent and Survey Scripts and Templates [PDF] Recruitment Script / Recruitment Letter [DOC ] Participant List Template [DOC] Dining with D ...
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4-H Club Management
https://greene.osu.edu/program-areas/4-h-youth-development/4-h-club-management
Yearly Enrollment Paperwork Greene County 4-H Club Information, due October 1 Annual Financial Summary, due January 31 Charter Checklist, due March 1 Club By-Laws, due March 1 Club Calendar, due March 1 Club Handbook, template Constitution, due March 1 C ...
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Greene Clover Newsletter
https://greene.osu.edu/program-areas/4-h-youth-development/greene-clover
4-H Greene Clover Newsletter September 2024 July 2024 May 2024 April 2024 March 2024 March 2024- Horse Happenings February 2024 February 2024- Horse Happenings January 2024 January 2024- Horse Happenings Decmeber 2023 November & December 2023 Horse H ...
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Occasional Quantity Cook Training
This training will help you prepare as you plan for, prepare and deliver food for occasional events such as 4-H Club meetings, picnics, and working food stands at fairs; Master Gardner Volunteers providing food at one-time events; and anyone who serves fo ...
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NEWS Pricing Drought Stressed Corn for Silage Avian Influenza in Dairy Cattle Featured Items Video: Learn more about the dairy program in the College of Food, Agricultural, and Environmental Sciences at Ohio State. 15 Measures of Dairy Farm Competitive ...
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Online Food Safety Course
OSU Extension has partnered with Training Achievement Program (TAP) Series to offer online Food Safety training which meets Ohio Department of Health requirements. Students will take a self-paced course via TAP Series and schedule with the OSU Extension o ...
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Food Safety & Food Protection Training
The ServSafe Food Safety Training program leads the way in providing current and comprehensive educational materials to the restaurant industry. More than 4 million foodservice professionals have been certified through the ServSafe Food Protection Manager ...
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June 4, 2024- Trending Ingredients in Home Food Preservation
[View Trending Ingredients in Home Food Preservation text transcript] ...
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Join Our Team as an Agriculture and Natural Resources Program Assistant
https://greene.osu.edu/news/join-our-team-agriculture-and-natural-resources-program-assistant
Check out the description below for position highlights and how to apply See Flyer for details Position highlights: The primary role of the program assistant in Greene County is to provide participants and stakeholders with research-backed information tha ...
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Aging Smart
https://greene.osu.edu/program-areas/family-and-consumer-sciences/aging/aging-smart
Aging Smart programs cover the unquie challanges that individuals and couples face as they age, the goal of the programs and series is to encourage participants to age smartly and remain indepent and healthy long into the lifespan. Topics include: Aging a ...