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  1. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

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  2. Dine to Donate at MOD Pizza

    https://fairfield.osu.edu/events/dine-donate-mod-pizza

    Help the Fairfield County Junior Leaders 4-H Club by dining at MOD Pizza on Tuesday, April 2, 2024. The Junior Leaders Club is a countywide club of 4-H Members, 13 years and older, that provides additional leadership opportunities for youth as well as ass ...

  3. JAS's Easter Eggstravaganza

    https://fairfield.osu.edu/events/jass-easter-eggstravaganza

    Join us for crafts, door prizes, bunnies and an egg hunt. This event is open to 4-H Cloverbuds and family members under 8 years old. ...

  4. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

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  5. Lamb Clinic

    https://champaign.osu.edu/events/lamb-clinic-2

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  6. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

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  7. Poultry Clinic

    https://champaign.osu.edu/events/poultry-clinic-1

    ...

  8. Egg My Yard Setup

    https://champaign.osu.edu/events/egg-my-yard-setup

    Want to have your yard (or someone else's) included?  Sign up by March 27 to get in on the fun!   Event Flyer ...

  9. Hands-On Fruit Tree Pruning Workshop- Hugus Fruit Farm

    https://fairfield.osu.edu/events/hands-fruit-tree-pruning-workshop-hugus-fruit-farm-0

    Join OSU Extension in Fairfield County for a hands-on Fruit Tree Pruning Workshop with Ralph Hugus at Hugus Fruit Farm on Friday, April 5 th. The workshop will involve walking through the orchard and discussing growing and pruning techniques for apple and ...

  10. Herb Series- Using and Storing Fresh Herbs with Shannon Carter

    https://fairfield.osu.edu/events/herb-series-using-and-storing-fresh-herbs-shannon-carter

    Using and Storing Fresh Herbs Cooking with herbs can be a quick and simple way to add interesting flavors to foods without adding salt, sugar, or fat. Join OSU Extension Educator, Shannon Carter, to learn tips on using, storing and preserving fresh herbs. ...

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