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  1. Virtual Q&A for Making Food at Home to Sell

    https://fcs.osu.edu/news/virtual-qa-making-food-home-sell

    Do you know the ins and outs of selling homemade food in Ohio? Join Family and Consumer Sciences Food Safety Field Specialist Nicole Arnold, Assistant Professor Emily Marrison, and former Ohio Dept. of Ag inspector Katie Stolte-Carroll, for monthly virtua ...

  2. Join Master Gardeners Information

    https://seneca.osu.edu/program-areas/master-gardener-volunteers/join-master-gardeners

    Thank you for your interest in joining the Seneca County Master Gardener Volunteers. The 2025 intern class will be held in a hybrid format- the coursework will be online, and the labs will be in-person and hands-on. Completing the course work (approximate ...

  3. Foods for Health Senior Researcher Matt Teegarden

    https://fst.osu.edu/about-us/multimedia/foods-health-senior-researcher-matt-teegarden

    ...

  4. Holiday food production

    https://fcs.osu.edu/events/holiday-food-production

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  5. When should I reach out for help?

    https://fcs.osu.edu/events/when-should-i-reach-out-help

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  6. Where can I sell my products?

    https://fcs.osu.edu/events/where-can-i-sell-my-products

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  7. Who is a home baker or cottage food producer?

    https://fcs.osu.edu/events/who-home-baker-or-cottage-food-producer

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  8. What foods can be home-produced?

    https://fcs.osu.edu/events/what-foods-can-be-home-produced

    Join us for monthly virtual Q&A sessions regarding home-based food producers. Each webinar will briefly introduce various topics and allow time for discussion. Each monthly webinar will begin with a 5–10-minute presentation. You can listen in or ask q ...

  9. Sarah Ruth

    https://hcs.osu.edu/our-people/sarah-ruth

    Sarah Ruth MS (Francis) ruth.149@osu.edu Wooster I'm anticipating graduating in Spring 2026! Research Focus: My research is focused on resistance to bacterial spot (Xanthomonas spp.) in processing tomatoes. We will be introgressing resistance genes f ...

  10. NASA's Deep Space Food Challenge lands at CFAES

    https://fst.osu.edu/news/nasas-deep-space-food-challenge-lands-cfaes

    Summer is a time for students to apply what they’ve learned to internship opportunities. Did you know that three food science students are interning with  N ASA on the NASA Deep Space Food Challenge taking place on the  C FAES campus this summer? Click he ...

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