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  1. Columbiana County 4-H member creates community dog park

    https://cfaes.osu.edu/features/columbiana-county-4-h-member-creates-community-dog-park

    Eleven-year-old McKenzie Paskevitch creator of Columbiana County's first dog park. 4-H is an organization dedicated to serving your club, community, country, and world. Members accomplish these goals through a variety of projects, including both club ...

  2. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    Congratulations to Dr. Rafael Jimenez-Flores and Dr. Melvin Pascall on being named 2022 Institute of Food Technologists (IFT) Achievement Award recipients. Dr. Jimenez-Flores received the Excellence in Education Award in Honor of William V. Cruess and Dr. ...

  3. Pressure Canner Testing

    https://fcs.osu.edu/programs/healthy-people/food-preservation/pressure-canner-testing

    Pressure Canner Testing Pressure canner testing will be available in the following counties. Appointments are encouraged. If you do not see your county or a nearby county listed, please request an appointment at  go.osu.edu/pressurecannertesting. County P ...

  4. OSU Extension Impacts Ohioans

    https://cfaes.osu.edu/about/osu-extension

    2 million+ educational contacts 140,000+ Ohio 4-H projects and programs completed 81,668 adults, teens, and youth reached with SNAP-Ed programs 84,328  youth in Ohio 4-H 1,260 adults and 4,474 youth impacted by the Expanded Food and Nutrition Program (EFN ...

  5. Chow Line: Spring is a great time to add more fresh spinach to your diet

    https://cfaes.osu.edu/news/articles/chow-line-spring-is-great-time-add-more-fresh-spinach-your-diet

    I’ve got a lot of fresh spinach from my parents’ garden, and I’m looking for more creative ways to eat it. Do you have any tips? ...

  6. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    FOOD SCIENCE FACILITIES AT OHIO STATE  The Department of Food Science and Technology at OSU is housed primarily in the Parker Food Science and Technology Building. Completed in 2002, the 61,000 gross square foot, $17 million facility features research and ...

  7. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  8. Chow Line: Tips to save money on groceries

    https://cfaes.osu.edu/news/articles/chow-line-tips-save-money-groceries

    My grocery bill has risen by nearly $100 a month recently and it’s becoming harder to keep spending so much more than we used to. Do you have any tips on how we can cut our food costs? ...

  9. Yael Vodovotz- "From Mars to Monkeys: Innovation through Collaboration"

    https://fst.osu.edu/about-us/multimedia/yael-vodovotz-mars-monkeys-innovation-through-collaboration

    ...

  10. Effective Meeting Facilitation: Getting the Most Out of Your Group

    https://cfaes.osu.edu/news/events/effective-meeting-facilitation-getting-the-most-out-your-group-6

    Have you ever left a meeting where the group’s decision still didn’t feel right or where everyone still wasn’t on the same page? This training will provide you techniques for helping groups work through thinking and decision making of important ideas and ...

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