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Search results
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Ohio State Health & Wellness Resources
Emergency: Dial 911 University Police: 614-292-2121 Student Advocacy Center: 614-292-1111 Student Judicial Affairs: 614-292-0748 Counseling and Consultation Services: 614-292-5766 OSU Suicide Prevention: 614-221-5445 Campus Advocacy Program for Survivors ...
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Individual Studies
https://ansci.osu.edu/courses/animsci-6193-0
ANIMSCI 6193 Special assignments and advanced research problems assigned. Repeatable to a maximum of 10 cr hrs or 6 completions. This course is graded S/U. Graduate 1.0 Summer 2023 Autumn 2023 Spring 2024 In Person Distance Learning Columbus Animal Scienc ...
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Study at a Foreign Institution
https://ansci.osu.edu/courses/animsci-4797
ANIMSCI 4797 Study at a foreign institution. Prereq: Permission of instructor. Repeatable to a maximum of 30 cr hrs or 15 completions. Undergraduate 1.0 Autumn 2023 Spring 2024 In Person Distance Learning Columbus Animal Sciences ...
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Poultry Biology
https://ansci.osu.edu/courses/animsci-3046
ANIMSCI 3046 This course will introduce students to the poultry industry in a manner that highlights distinctive biological characteristics of poultry species. Students will have a base of knowledge of poultry anatomy and physiology that prepares them for ...
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Marilia Chiavegato
https://ansci.osu.edu/our-people/marilia-chiavegato-0
Marilia Chiavegato Assistant Professor chiavegato.1@osu.edu 614-292-0109 310B Kottman Hall Columbus Ph.D. in Animal Sciences, Michigan State University, 2014 M.S. in Applied Chemistry to Agriculture and the Environment, University of São Paulo, Brazil, 20 ...
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News
https://ocvn.osu.edu/volunteer-hours/view-records
Jefferson and Harrison County OCVNs Receive Their Certificates The newest OCVN course just wrapped up Sept. 14 in Jefferson and Harrison counties. This exciting course in Eastern Ohio featured unique natural habitats along the Ohio river and explored bo ...
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Pet Food Production- From Concept to Consumer
https://ansci.osu.edu/courses/animsci-4035
ANIMSCI 4035 The scientific principles and physical process of producing pet food, from concept through manufacture to reaching the consumer, while building on animal physiology and nutrition foundations. This course provides in person lectures, field tri ...
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Introduction to Animal Welfare
https://ansci.osu.edu/courses/animsci-3180
ANIMSCI 3180 This course promotes an understanding of the historical, philosophical, and scientific developments that have led to our current understanding of animal welfare and its assessment. Undergraduate 2.0 Spring 2024 Lecture Distance Learning Colum ...
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Animal Nutrition Laboratory
https://ansci.osu.edu/courses/animsci-3430
ANIMSCI 3430 A study of the chemical composition of feedstuffs and the application toward providing optimal nutrition to managed animals. Prereq: 2200.01 or 2300H, and 2200.02 or AnmlTec 2200.02T. Prereq or concur: 3130. Not open to students with credit f ...
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Animal Laboratory Research Methods
https://ansci.osu.edu/courses/animsci-3420
ANIMSCI 3420 Laboratory format demonstrating the applications of animal research. Students will perform experiments using common research techniques associated with food animals, including experimental designs, commonly used laboratory techniques includin ...