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  1. 2014-24

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-24

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  2. 2014-21

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-21

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  3. 2014-20

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-20

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  4. 2014-19

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-19

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  5. Attention Study Abroad Students!...and Faculty and Staff...

    https://ansci.osu.edu/news/attention-study-abroad-students-and-faculty-and-staff

    The Office of International Affairs is holding its annual International Photography Competition. ...

  6. Recent Human Milk Research Study Includes Animal Sciences Connection

    https://ansci.osu.edu/news/recent-human-milk-research-study-includes-animal-sciences-connection

    Dr. Joseph S. Hogan was a co-investigator on a study looking at the microbial content of human milk purchased through the internet. ...

  7. Limes Leads OSU Livestock Judging Team with First Top Ten at Stockman

    https://ansci.osu.edu/news/limes-leads-osu-livestock-judging-team-first-top-ten-stockman

    Emily Limes finished sixth overall on Oct. 19, at the Stockman Judging Contest.  This marked the first time in the 20-year history of the contest that an OSU student has ranked in the top ten overall. ...

  8. Ohio State University Offers Agritourism Safety Tips for Consumers, Farmers

    https://agsafety.osu.edu/ohio-state-university-offers-agritourism-safety-tips-consumers-farmers

    COLUMBUS, Ohio – From apple picking at a pick-your-own operation to pumpkin patches complete with hayrides and corn mazes, consumer interest in agritourism is high this time of year. Farm operators need to make sure that they are prepared not only for the ...

  9. LAMB 509 Returns

    https://ansci.osu.edu/news/lamb-509-returns

    The Ohio Sheep Improvement Association, Ohio Sheep and Wool Program and OSU Animal Sciences are once again offering the LAMB 509 program, "Producing and Marketing Quality Lamb Products". ...

  10. Volume 13 Issue 4

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-4

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