Search results
Search results
-
Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
Originally published in By Sheryl Barringer Professor of Food Science and Technology, The Ohio State University Whether it is enjoyed as creamy milk chocolate truffles, baked in a devilishly dark chocolate cake or even poured as hot cocoa, Americans on ...
-
Young Adult
https://fcs.osu.edu/programs/nutrition/efnep/young-adult
Young adults experience key life changes whether they are going to college, moving out on their own, or changing their role at home. It is exciting to take on new responsibilities and make your own choices. EFNEP offers young adults, ages 18-26, with or w ...
-
Nutrient Management of Forage Crops Intended for Hay
https://ohioline.osu.edu/factsheet/anr-0109
...
-
FoodSURE and UG research
Learn about our undergraduate research program Learn about our undergraduate research program Our department supports and encourages student research at every level. ...
-
Pohlschneider Awarded National Teaching and Student Engagement Award
Pohlschneider Honored by the Association of Public and Land-grant Universities Pohlschneider Awarded National Teaching and Student Engagement Award Food Science and Technology Senior Lecturer Mary Kay Pohlschneider Receives National Teaching and Student E ...
-
January 2023 Department Highlights
https://fst.osu.edu/january-2023-department-highlights
Dr. VM Bala Balasubramaniam and PhD student Jerish Joyner Janahar recently published a paper highlighting how pressure, temperature, and shear can be applied for formulating clean label liquid products. Dr. Rafael Jimenez-Flores, Dr. Osvaldo Campanella, F ...
-
New $1.1 million project to fund Public Health AmeriCorps program at Ohio State University Extension
Public health, community outreach, and youth engagement at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES) are getting a boost with the announcement of a $1.1 million investment from AmeriCorps, the federal age ...
-
Lessons
https://fcs.osu.edu/projectkind/introduction/about-curriculum/lessons
Learning Objective Content Outline Supplies: Digital and Classroom Vocabulary Common Core Teacher’s Role Student’s Role 1. Recognize that respect, manners, smart choices, cooperation and communication lead to academic and personal success. Introduce the P ...
-
Virtual Dining with Diabetes
https://fcs.osu.edu/events/virtual-dining-diabetes-3
Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...
-
Kindness Corner
https://fcs.osu.edu/projectkind/introduction/kindness-corner
Purpose The purpose of the Kindness Corner in a classroom is to provide a learning center where children can practice the social and emotional skills necessary to succeed in a classroom environment. Many times children arrive at school with limited experi ...