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  1. Wits Workout- Out With the Old, In With the New

    https://darke.osu.edu/events/wits-workout-out-old-new-0

    Wits workout: out with the old in with the new New Madison Public Library- February 10 at 1:00 p.m. Join Dr. Roseanne Scammahorn for an afternoon of “Out with the old, in with new” themed activities, engaging intellectually, having fun socializing, while ...

  2. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad level FdScTe. Repeatable to a maximum of 15 cr hrs or 4 completions. This course is progress graded (S/U). While subject to change, this class is offered every s ...

  3. Peggy Grgich

    https://fst.osu.edu/our-people/peggy-grgich

    Peggy Grgich Fiscal Officer grgich.3@osu.edu 614-247-8176 110E Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    FDSCTE 5750 This course uses the biological and chemical principles of brewing to understand aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by laboratory exercises to investigate flavors, aromas, br ...

  5. Eligibility

    https://fcs.osu.edu/programs/nutrition/efnep/eligibility

    EFNEP Program EFNEP is free to the participants and agencies. This program is offered as a series of  lessons in a curriculum designed to teach families with children and young adults about USDA dietary recommendations using an interactive approach. Each ...

  6. Aayasee Nanda

    https://fst.osu.edu/our-people/aayasee-nanda

    Aayasee Nanda nanda.36@osu.edu 340B Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  7. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    FDSCTE 8992 A weekly seminar series on current and emerging topics in Food Science and Technology. Graduate students participate in all dimensions of the course, including presentations, as well as through interactions with all other speakers. Seminar spe ...

  8. Wasting food is wasting money. Here’s how to keep food fresh and throw away less cash- Saving You Money

    https://fcs.osu.edu/news/wasting-food-wasting-money-here%E2%80%99s-how-keep-food-fresh-and-throw-away-less-cash-saving-you-money

    By   Sean McDonnell, cleveland.com  — With rising prices and tight budgets, it pays to look for cheaper groceries. But if the lettuce you bought spoils in the back of the fridge, it (and the money you paid for it) might be going in the trash can. It doesn ...

  9. Pesticide Testing Opportunity

    https://fairfield.osu.edu/events/pesticide-testing-opportunity

    The Ohio Department of Agriculture will be hosting a Pesticide and Fertilizer testing opportunity in the Fairfield County Ag Center Conference Room on February 28, 2023. There will be an informal and optional study session hosted by OSU Extension-Fairfiel ...

  10. Blast off!

    https://darke.osu.edu/news/blast-3

    Next Scheduled Active Parenting Workshop: Ages 5-12 Jan 9, 10, 11, 12 (2023):    Time: 12:30-2:30pm During these 4 session virtual workshops, we use Active Parenting curriculum to introduce you to tools that may help you to raise responsible, confident ch ...

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