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  1. Han Ho

    https://fst.osu.edu/our-people/han-ho

    Han Ho Research Associate ho.712@osu.edu 264B Howlett Hall 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. May 2024 Highlights

    https://fst.osu.edu/may-2024-highlights

    The department hosted their annual graduation party and celebrated 27 undergraduate students, 5 master’s students, and 5 PhD’s who graduated during spring semester. We also published a special edition graduation newsletter that gave the graduates a chance ...

  3. Specialized Feeding for Parents and Caregivers

    https://fst.osu.edu/about-us/multimedia/specialized-feeding-parents-and-caregivers

    ...

  4. Infant Feeding for Parents and Caregivers

    https://fst.osu.edu/about-us/multimedia/infant-feeding-parents-and-caregivers

    ...

  5. Tap/TD (Tetanus, Diphtheria, Pertussis)

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/taptd-tetanus-diphtheria-pertussis

    Tdap/TD (Tetanus, Diphtheria, Pertussis) What Everyone Should Know Tdap Vaccine Information Statement Whooping Cough Vaccine-Preventable Diseases Infographic Pertussis "Whooping Cough" Flyer ...

  6. BroadbandOhio Accelerator Project

    https://comdev.osu.edu/programs/economic-development/broadbandohio-accelerator-project

    The BroadbandOhio Community Accelerator will be a collaborative effort by BroadbandOhio, Ohio State University Extension, Heartland Forward, and Benton Institute for Broadband & Society to help local governments throughout Ohio receive expert instruct ...

  7. June 1st, Beef Feeder Calf Tagging and Summer Cattle Clinic

    https://greene.osu.edu/news/june-1st-beef-feeder-calf-tagging-and-summer-cattle-clinic

    JUNE 1st: Beef Feeder Calf Tag-in is from 8 am- 10 am. The clinic begins at Noon and goes until 3pm. Greene County Fairgrounds, Barn 1 Click here for more information ...

  8. Lettuce Cook: Star Spangled Foods

    https://greene.osu.edu/news/lettuce-cook-star-spangled-foods-0

    Lettuce Cook is a youth cooking and gardening program for ages 6-12. Youth will learn basic cooking skills, kitchen safety, and growing from garden to fork. See  FLYER  for more information and registration. ...

  9. Chicken and Duck Pick-up

    https://greene.osu.edu/events/chicken-pick

    Chicken pick-up TBA on the fairgrounds ...

  10. Ran Tao

    https://fst.osu.edu/our-people/ran-tao

    Ran Tao Sensory Program Assistant tao.612@osu.edu 264D Howlett Hall 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

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