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  1. Quality Assurance Session 1

    https://miami.osu.edu/events/quality-assurance

    Session 1 Link to register:  https://go.osu.edu/feb20qa9 ...

  2. 2023-03

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-03

    ...

  3. Christy named CFAES associate dean and director for Academic Programs

    https://cfaes.osu.edu/news/articles/christy-named-cfaes-associate-dean-and-director-for-academic-programs

    COLUMBUS, Ohio— Ann Christy, interim associate dean and director for Academic Programs at The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES), has been named associate dean and director for CFAES Academic Programs, ...

  4. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    ...

  5. USDA Announces Grants for Urban Agriculture and Innovative Production

    https://urban-extension.cfaes.ohio-state.edu/news/usda-announces-grants-urban-agriculture-and-innovative-production

    USDA is making available up to $7.5 million for grants through its Office of Urban Agriculture and Innovative Production (OUAIP). The competitive grants will support the development of urban agriculture and innovative production projects through two categ ...

  6. USDA Announces Grants for Urban Agriculture and Innovative Production

    https://urban-extension.cfaes.ohio-state.edu/blog/january-27-2023-933am/usda-announces-grants-urban-agriculture-and-innovative-production

    Blog Subscriptions ...

  7. Spinning food processing waste into ‘gold’

    https://cfaes.osu.edu/news/articles/spinning-food-processing-waste-%E2%80%98gold%E2%80%99

    COLUMBUS, Ohio–There is money to be made – and potential to reduce greenhouse gas emissions – by finding a second life for the potato peels, fried dough particles, cheese whey and other industrial food-processing waste products that routinely end up in la ...

  8. The Metaverse Could Change the Purpose and Feel of Cities

    https://urban-extension.cfaes.ohio-state.edu/blog/january-24-2023-837am/metaverse-could-change-purpose-and-feel-cities

    Blog Subscriptions ...

  9. Row Spacing

    https://agcrops.osu.edu/node/4451

    In Ohio, most soybeans are planted in narrow rows (7.5- to 15-inch). Soybeans grown in narrow rows produce more grain because they capture more sunlight energy, which drives photosynthesis. Within limits, as sunlight interception increases, so does yield. ...

  10. Variety Selection

    https://agcrops.osu.edu/node/4450

    Most soybean varieties have genetic yield potentials well over 100 bushels per acre. A variety’s adaptability to the environment and production system where it will be used sets the yield potential of the production system. The quality of the weather duri ...

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