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  1. Celebrate FCS Day In December With Us!

    https://morrow.osu.edu/news/celebrate-fcs-day-december-us

    The profession of Family and Consumer Sciences had its beginning as home economics in 1899 when Ellen Swallow Richards, the first female graduate and faculty member of the Massachusetts Institute of Technology, blazed a path using scientific knowledge to ...

  2. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

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  3. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

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  4. Role of Food Science in Human Health

    https://fst.osu.edu/courses/fdscte-2300

    FDSCTE 2300 This course explores the role of food in an individual's health by addressing mainstream controversies. Students will have an understanding of food supply chain, food components, food safety, food processing, food additives, labeling, foo ...

  5. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

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  6. Office Closed-Holiday Recess

    https://champaign.osu.edu/events/office-closed-holiday-recess

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  7. Office Closed

    https://champaign.osu.edu/events/office-closed-4

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  8. Office Closed

    https://champaign.osu.edu/events/office-closed-3

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  9. Office Closed

    https://champaign.osu.edu/events/office-closed-2

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  10. Office Closed

    https://champaign.osu.edu/events/office-closed-1

    ...

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