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  1. Hot Water and Chlorine Treatments to Eradicate Bacterial Plant Pathogens from Vegetable Seeds

    https://ohioline.osu.edu/factsheet/hyg-5818

    ...

  2. 2024 Spring Dean's List Announced

    https://fst.osu.edu/news/2024-spring-deans-list-announced

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who were named to the 2024 Spring Semester Dean’s List. To qualify for this recognition, these students completed a minimum of 12 graded credit hours with a GPA o ...

  3. Beef Cattle A.I. Workshop July 30 and Aug 1

    https://muskingum.osu.edu/news/beef-cattle-ai-workshop-july-30-and-aug-1

    OSU Extension Muskingum County will host an  introduction to artificial insemination of beef cattle on July 30 and August 1, 2024 from 6:00 to 8:30 pm  at the Extension Office in Zanesville.  This two-night workshop is a classroom event starting on night ...

  4. Open Faculty Positions

    https://fst.osu.edu/news/open-faculty-positions-0

    The department is pleased to announce that they have openings for two faculty positions. Assistant/Associate/Full Professor of Enology and Fermentation This is a newly created position and is a split appointment between the Department of Food Science and ...

  5. Pigweed Identification Guide

    https://ohioline.osu.edu/factsheet/anr-0077

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  6. Accepting SNAP Benefits at Ohio Farmers Markets

    https://ohioline.osu.edu/factsheet/anr-0065

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  7. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

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  8. The Case for an Outside Board of Directors for Closely Held Farm and Agricultural Businesses

    https://ohioline.osu.edu/factsheet/aede-0019

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  9. Pest Alert: Spotted Lanternfly in Grape Production

    https://ohioline.osu.edu/factsheet/ent-0098

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  10. Grape Berry Moth

    https://ohioline.osu.edu/factsheet/ent-0097

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