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  1. Sochina Ranjit

    https://fst.osu.edu/our-people/sochina-ranjit

    Sochina Ranjit ranjit.5@buckeyemail.osu.edu Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. The Contemporary Relevance of Historic Black Land Loss

    https://cfaesdei.osu.edu/events/contemporary-relevance-historic-black-land-loss

    At the close of the Civil War, Black Americans owned very little farmland but began acquiring it at a rapid pace, so that by 1910, Black farmers owned more than 16 million acres. This, however, would be the peak of Black farmland ownership in the United S ...

  3. Intuitive Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward Self-Compassion

    https://cfaesdei.osu.edu/events/intuitive-eating-and-health-every-size-moving-away-harmful-diet-culture-toward-self

    The diet industry in the United State is worth nearly $65 billion dollars and its success can be attributed to a 95% long-term failure rate.  Weight management programs feed on insecurities that are perpetuated by societal norms of beauty and health. Diet ...

  4. How COVID-19 Impacted Food Systems

    https://cfaesdei.osu.edu/events/how-covid-19-impacted-food-systems

    The COVID-19 pandemic exposed the fragility of our food supply system. While national-level responses to our food supply revealed a lot of weaknesses, the hyper-local response to feeding our communities demonstrated great strength in our mutual aid networ ...

  5. An Identity in Crisis: The Impact of a Single Decision

    https://cfaesdei.osu.edu/events/identity-crisis-impact-single-decision

    What happens when one decision changes every aspect of your life and makes you question your core identities? Courtney Johnson, Chief Program and Education Officer, from the Ohio State University Office of Institutional Equity, will discuss some of the ch ...

  6. Heart Healthy Cooking with Jenny

    https://franklin.osu.edu/events/heart-healthy-cooking-jenny

    Join Family Consumer Sciences Educator, Jenny Lobb, for a heart healthy cooking demo.  WHEN: Wednesday, February 8, 2023, 12:30PM WHERE:   Hilliard Food Pantry, 4410 Cemetery Rd., Hilliard, OH 43026 COST: Free REGISTER: Contact Andrea Cronk at  acronk@hil ...

  7. Nutrition for Cancer Prevention

    https://franklin.osu.edu/events/nutrition-cancer-prevention-1

    Learn more about nutrition for cancer prevention with Family Consumer Sciences Educator, Jenny Lobb. WHEN: Wednesday, February 22, 2023, 12:30PM WHERE:   Hilliard Food Pantry, 4410 Cemetery Rd., Hilliard, OH 43026 COST: Free REGISTER: Contact Andrea Cronk ...

  8. 2023 CFAES Diversity, Equity, and Inclusion Speaker Series

    https://cfaesdei.osu.edu/workshopsprograms/2023-dei-speaker-series

    Please save the dates so you can join us for all events! All sessions will take place on Zoom from 12:00 pm-1:15 pm EST on the third Thursdays in February, April, July, and September. Each session will involve a presentation followed by Q&A. See below ...

  9. The Language of Inclusion: Pronouns and Other Gendered Words

    https://cfaesdei.osu.edu/events/language-inclusion-pronouns-and-other-gendered-words-5

    Pronouns are tools for effective and efficient communication, and their intentional or unintentional misuse can cause confusion and harm. Using gender-affirming pronouns and avoiding unnecessary use of other gendered words is essential to creating spaces ...

  10. New Hire Announcement – Welcome, Dr. Radin Sadre!

    https://hcs.osu.edu/news/welcome-dr-sadre

    We are pleased to announce that Dr. Radin Sadre will be joining HCS in March 2023 as an Assistant Professor of Plant Bioengineering and Synthetic Biology at The Ohio State University! ...

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