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  1. Commencement 2023

    https://ati.osu.edu/commencement-2023

    No tickets required. Ohio State ATI's commencement will be held Saturday, May 6. Ohio State ATI's 50th commencement will be held Saturday, May 6, 2023 at 11 a.m. in Fisher Auditorium ...

  2. Cooking Chicken Francaise Safely

    https://fcs.osu.edu/news/cooking-chicken-francaise-safely

    G et ready to curb your appetite and risk of acquiring a foodborne illness, before, during, and even after the food preparation process with this savory recipe guide. What is Chicken Francaise?? It is a French-inspired Italian-American dish meaning “Frenc ...

  3. Distinguished Junior Faculty Research Award

    https://cfaes.osu.edu/features/distinguished-junior-faculty-research-award

    Joy Rumble Assistant Professor, Department of Agricultural Communication, Education, and Leadership Joy Rumble is an Associate Professor of Agricultural Communication within the CFAES Department of Agricultural Communication, Education, and Leadership. He ...

  4. Virtual Dining with Diabetes Cooking School

    https://fcs.osu.edu/events/virtual-dining-diabetes-cooking-school-1

    Do you or someone you love have diabetes? With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutri ...

  5. Distinguished International Research and Engagement Award

    https://cfaes.osu.edu/features/distinguished-international-research-and-engagement-award

    Osvaldo Campanella Carl E. Haas Endowed Chair in Food Industries, Department of Food Science and Technology Professor Osvaldo Campanella is an internationally renowned scientist whose research focuses on extrusion, rheology, and food processing modeling. ...

  6. Distinguished Diversity Enhancement Award

    https://cfaes.osu.edu/features/distinguished-diversity-enhancement-award

    Melvin Pascall Professor, Department of Food Science and Technology Professor Pascall joined OSU in the CFAES Department of Food Science and Technology in 2002. He currently teaches courses in food packaging and food regulations. He also supervises the re ...

  7. Beef students visit Western states with Amstutz

    https://ati.osu.edu/march-29-2023/beef-students-visit-western-states-with-amstutz

    A group of six second-year livestock students, led by faculty member Dr. Michael Amstutz, spent Feb. 28- March 7 touring various livestock businesses in Oklahoma and Texas.  ...

  8. Kubota Training on campus

    https://ati.osu.edu/march-29-2023/kubota-training-campus

    Robby Frutchy hosted a training seminar for Kubota technicians             ...

  9. 3rd annual virtual FORWARD symposium

    https://ati.osu.edu/march-29-2023/3rd-annual-virtual-forward-symposium

    The Women’s Place invites you to join us for the 3rd annual virtual FORWARD symposium. This year’s theme, “Time for Change,” reframes our relationships to time, money, and power in the quest for gender equity. ...

  10. Destress Fest

    https://ati.osu.edu/march-29-2023/destress-fest

    Come destress before finals at the bookstore's Taco Bar! April 19th from 12 to 3pm in Skou lounge. Everyone is welcome to join.   ...

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