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  1. Communicating Your Organization’s Message

    https://ohioline.osu.edu/factsheet/cdfs-4111

    difference it makes in the lives of the people it serves. Effectively communicating your organization message ... with Business Stakeholders.” IEEE Software Volume 33, Issue 3: 13–19. doi: 10.1109/MS ...

  2. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    transferred to people through food. Animals (pigs, birds, beavers, cats, and dogs) carry Y. enterocolitica and ... people attribute their illness to a virus or flu. The local Health Department and Centers for Disease ... (10), 1893–1899. doi.org/10.4315/0362-028X-66.10.1893. Scallan, E., Hoekstra, R.M., Angulo, F.J., Tauxe, ...

  3. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    strategies to expand the diversity of people and organizations and has an active role in tackling the ... challenges that affect the well-being of communities (Beaulieu & Cordes, 2014). How Many People Should be ... The group helps set clear, attainable, and manageable goals for the program. Community-minded people ...

  4. Bumble Bees in Ohio: Natural History and Identification of Common Species

    https://ohioline.osu.edu/factsheet/ent-84

    will sting repeatedly to protect the nest. People are often stung when unknowingly walking near or ...

  5. Food Preservation: Freezing Basics

    https://ohioline.osu.edu/factsheet/hyg-5341

    Ph.D., R.D., Program Specialist, Ohio State University Extension.  Reviewed by Christine Kendle, MS, RD, ...

  6. Poison Ivy, Poison Oak, and Poison Sumac for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892237

    to check their learning. Background Many people are sensitive to poison ivy, poison oak, and poison ...

  7. Group Problem Solving Process

    https://ohioline.osu.edu/factsheet/CDFS-1572

    Process Description Have you ever tried to get a group of people to agree on one answer to a problem? ... moving on. 1. Define the Problem Begin this portion of the exercise by asking people to write ...

  8. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    HYG-5587 Family and Consumer Sciences 02/13/2017 Shawna Hite, Healthy People Program Coordinator, ... (behind breast cancer, lung cancer and prostate cancer). In 2014, there were over 1 million people living ... the current evidence comes from studies observing groups of people and comparing reported meat ...

  9. 20 Questions on Plant Diagnosis

    https://ohioline.osu.edu/factsheet/plpath-gen-3

    years that occur on pines. Every fall, many people become worried about the yellowing, browning and ... most important information of all. People who work in a diagnostic laboratory will tell you the ... the landscaping may only make periodical visits. Who knows most about the plants? It may be the people ...

  10. Farm to Health: Maximizing Nutrients and Phytonutrients in Ohio Produce

    https://ohioline.osu.edu/factsheet/HYG-5581

    Guidelines recommend that most people consume 2 cups of fruit and 2.5 cups of vegetables per day. ...

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