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Food Preservation: Freezing Fruits
https://ohioline.osu.edu/factsheet/HYG-5349
Previously revised in 2015 by Bridgette Kidd, MPH, RD, former Healthy People Program Specialist, Family and ...
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Virtual Dining with Diabetes
https://hamilton.osu.edu/news/virtual-dining-diabetes
your blood sugar through our cooking school and nutrition education program designed for people with ...
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Virtual Dining with Diabetes
https://hamilton.osu.edu/events/virtual-dining-diabetes
program designed for people with diabetes and their family members or caregivers. Dates: April 15, 2024 ...
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Blacklegged (Deer) Tick, Ixodes scapularis
https://ohioline.osu.edu/factsheet/ent-0096
Blacklegged ticks, also called deer ticks, are blood-feeding parasites that may infect people, horses, and ... because they are most active at times of year when people are outdoors with exposed skin. Other diseases ...
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Tapping Student Strengths: Using Effective Interpersonal Approaches
https://students.cfaes.ohio-state.edu/node/5443
session with additional resources. Ms. Keegan Hange Program Coordinator, Program Excel, CFAES Wooster ... Ms. Dee Dee Snyder Program Manager, Program Excel, CFAES Wooster ...
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Raw Oat Safety
https://ohioline.osu.edu/factsheet/fcs-1006
FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ...
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Inclusive Citation and Why it Matters
https://students.cfaes.ohio-state.edu/node/5441
and research. Ms. Jane Hammons Teaching & Learning Engagement Librarian, University Libraries ...
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Providing Opportunities for Learners to Demonstrate their Learning in ways that Engage them in the Process
https://students.cfaes.ohio-state.edu/node/5445
explored. Ms. Jeanne Osborne Assistant Dean, Academic Affairs ...
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AI: Considerations for Teaching and Learning
https://students.cfaes.ohio-state.edu/node/5432
of Teaching and Writing Ms. Shari Beck Learning Consultant, Digital Learning, Office of ...
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Assessing and Facilitating Students' Intercultural Competency Development to Prepare them for Interdisciplinary Global Engagement
https://students.cfaes.ohio-state.edu/node/5440
International Affairs Ms. Cherish Vance Instructor, Department of Food, Agricultural and Biological ...