Site

Search results

  1. Richard Gonzalez Aquino

    https://plantpath.osu.edu/our-people/richard-gonzalez-aquino

    Richard Gonzalez Aquino MS Fulbright Scholar (Lopez-Nicora) gonzalezaquino.1@osu.edu Kottman Hall ...

  2. Doyeon Park

    https://plantpath.osu.edu/our-people/doyeon-park

    Doyeon Park MS (Ivey and Paul) park.3302@osu.edu Selby Hall (Wooster) Bachelors degree, Plant ...

  3. Khwannarin (Biu) Khemsom

    https://plantpath.osu.edu/our-people/khwannarin-biu-khemsom

    Khwannarin (Biu) Khemsom PhD (Qu) khemsom.1@osu.edu Selby Hall (Wooster) MS Biotechnology, Mahidol ...

  4. Gustavo Garay

    https://plantpath.osu.edu/our-people/gustavo-garay-0

    Gustavo Garay MS, Controlled Environ Agric Scholar (Benitez-Ponce) garay.20@osu.edu Selby Hall ...

  5. Kirti Tyagi

    https://plantpath.osu.edu/our-people/kirti-tyagi

    Kirti Tyagi PhD (Xia) tyagi.48@osu.edu Kottman Hall (Columbus) MS Life Sciences, Jawaharlal Nehru ...

  6. Virtual Dining with Diabetes Cooking School

    https://fcs.osu.edu/events/virtual-dining-diabetes-cooking-school-1

    your blood sugar through our cooking school and nutrition education program designed for people with ...

  7. Dining with Diabetes

    https://fcs.osu.edu/events/dining-diabetes-6

    Dining with Diabetes is a cooking school and nutrition education program designed for people with ...

  8. Gustavo Garay

    https://plantpath.osu.edu/our-people/gustavo-garay

    Gustavo Garay Controlled Environment Agriculture Scholar MS (Benitez Ponce) ...

  9. Recognizing and Managing Heat Stress in Dairy Cattle

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/recognizing-and-managing-heat-stress-dairy-cattle

    people.  Depending upon their level of production, temperatures as low as 65 to 72 degrees Fahrenheit can ...

  10. Corn Silage Harvest Safety Should Be Priority One

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-4/corn-silage-harvest-safety-should-be-priority-one

    people walking around moving equipment. First be sure everyone is aware of the additional equipment ...

Pages