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  1. Partnership promotes DEI for SNAP-Ed staff

    https://fcs.osu.edu/news/partnership-promotes-dei-snap-ed-staff

    a free, evidence-based program that helps people lead healthy, active lives. Read More. ...

  2. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    contact to decide on the best course of treatment, while avoiding exposure to other people. Inform a local ...

  3. Promising Practices and Benefits of 4-H Members Saying Thank You

    https://ohioline.osu.edu/factsheet/4h-0055

    person when you help others or appreciate the positive things in your life. Grateful people tend to have ... Mister (Mr.) for a male Missus (Mrs.) for a married female Miss for an unmarried female Ms., pronounced ... genderqueer or nonbinary people; this term is gender neutral Doctor (Dr.) for a medical professional or ...

  4. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    FCS-1004 Family and Consumer Sciences 10/17/2022 Shari Gallup, MS, Assistant Professor, Ohio State ... or two people is easy with the internet and virtual cooking classes. Here are a few ideas to help you ...

  5. Nicole L. Arnold

    https://fcs.osu.edu/people/nicole-l-arnold

    Nicole L. Arnold Family and Consumer Sciences Assistant Professor and Field Specialist, Food ...

  6. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

    person, a minimum of three people is suggested: one to drill holes, one to place the spawn in the holes, ...

  7. Soil Fertility Team

    https://soilfertility.osu.edu/soil_fert_team

    Nicole Hoekstra Research Associate Meredith Mann Research Assistant Stuti Sharma Research Assistant  ... robinson.1757@osu.edu     Former Lab Members Graduate Students Theresa Brehm M.S. 2022 Jennie Pugliese, M.S. 2017 Phoo ... Pye Zone, M.S. 2018 Noely Gonzalez-Maldonado, M.S. 2019     Jordon Wade, Ph.D. 2019 ...

  8. Ohio Opportunity Zones in Community and Economic Development

    https://ohioline.osu.edu/factsheet/cdfs-4112

    CDFS-4112 Community Development 07/21/2022 Gwynn Stewart, MS, Community Development Educator IV, ... state incentives (Fikri, Lettieri, and Newman 2021). Resources Eastman, Scott, and Nicole Kaeding. 2019. ...

  9. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    communities began creating areas where open container restrictions are loosened, allowing people to buy, carry ...

  10. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...

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