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  1. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-151

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of sheep, goats, and other small ruminants. One to ...

  2. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    well as acknowledge some of the people who supported them. Congratulations and best of luck to our ... our FoodSURE program. The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State ... edition graduation newsletter that gave the graduates a chance to share some of their favorite memories as ...

  3. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-160

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of sheep, goats, and other small ruminants. One to ...

  4. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding-138

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

  5. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding-137

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

  6. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding-139

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

  7. Principles of Farm Business Management

    https://ati.osu.edu/courses/principles-farm-business-management-170

    ANMLTEC 3800T A study of economic and management principles involved in planning, organizing, ...

  8. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-155

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

  9. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding-136

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

  10. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding-134

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

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