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  1. Leadership in Small Ruminant Operation Management

    https://ati.osu.edu/courses/leadership-in-small-ruminant-operation-management-283

    competencies in personnel management, small ruminant enterprise health & nutrition, & farm management ...

  2. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-287

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

  3. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-289

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

  4. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-292

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of sheep, goats, and other small ruminants. One to ...

  5. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-291

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of sheep, goats, and other small ruminants. One to ...

  6. Low Vomitoxin Levels in Corn but Rain and Delayed Harvest Could Change this Picture

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-37/low-vomitoxin-levels-corn-rain-and-delayed-harvest-could-change

    plots and research fields deliberately planted with hybrids that are highly susceptible to the disease, ... and these plots/fields will likely yield grain with some level of vomitoxin contamination (we are ... still processing our samples). Averaged across 10 locations, the incidence of GER on a susceptible ...

  7. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-290

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of sheep, goats, and other small ruminants. One to ...

  8. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-288

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

  9. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-134

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management ... procedures and practices at the Ohio State ATI dairy farm; emphasis on nutrition and feeding practices and ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  10. Practical Swine Feeding

    https://ati.osu.edu/courses/practical-swine-feeding-289

    ANMLTEC 3133T A study of the basic nutritional requirements and feeding management of swine, with ...

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