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  1. Ohio Farm Custom Rates 2012

    https://ohioline.osu.edu/factsheet/AEDE-11-12

    Management, Ohio State University Extension, Department of Agricultural, Environmental, and Development ... publication are based on a statewide survey conducted in 2012 of 122 farmers, custom operators, farm managers ... variable machinery costs such as fuel, oil, lube, twine, etc., and the labor for the operation. Some of the ...

  2. Reed Johnson

    https://entomology.osu.edu/our-people/reed-johnson

    Research Area:  Insect pollinators are vital for the production of many fruits, nuts and vegetables, ... pest and disease control. In our lab we are seeking to understand how to protect pollinators from the ... pesticides and other toxins they encounter.  The managed European honey bee,  Apis mellifera, serves as ...

  3. Ohio’s Natural Enemies: Crab Spiders

    https://ohioline.osu.edu/factsheet/ent-70

    or visual cues, and some species are known to follow drop lines left by other spiders. Once a male ... locates a female, courtship and potentially mating will follow. In some species this courtship includes ...

  4. Inoculants and Soil Amendments for Organic Growers

    https://ohioline.osu.edu/factsheet/SAG-17

    management plan. Fertilizer The amount and type of fertilizer required for efficient organic farming are ... require to yield well? A wide range of organically acceptable fertilizers may be used. Some of these ... McSpadden Gardener, Department of Plant Pathology, The Ohio State University Some non-seed inputs can be ...

  5. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    1 bushel (55 lbs.) = 15–18 quarts or 30–36 pints Nutrition The Dietary Guidelines for Americans recommends ... 2½ cups of a variety of vegetables each day as part of a healthy diet. Beets support proper nutrition ... nutrition beet and white bean salad red beets white beets golden beets Family and Consumer Sciences ...

  6. Sports Nutrition: Ready, Set, Go

    https://extensionpubs.osu.edu/sports-nutrition-ready-set-go/

    Sports Nutrition: Ready, Set, Go Eating well and exercising daily are two keys to a healthy life. ... Nationally Peer Reviewed! https://extensionpubs.osu.edu/sports-nutrition-ready-set-go/ 1691964124 ...

  7. Brown Spot of Soybeans

    https://ohioline.osu.edu/factsheet/AC-18

    also known as Septoria leaf spot. Its primary effect is premature defoliation of soybeans, but some ... halted during hot, dry weather. Management Crop rotation. This allows time for soybean straw with ... brown spot can cause between 2 to 4 bu in yield loss, rarely is it economically feasible to manage this ...

  8. From the Chair, Jamie Strange, and Associate Chair, Pete Piermarini

    https://entomology.osu.edu/spring-2023/chair-jamie-strange-and-associate-chair-pete-piermarini

    Building continues to expand its capacity for conducting research with some recent construction that ... support our students! With Andy Michel’s promotion to associate dean and director of the CFAES Wooster ... are excited to welcome our new and soon-to-be new colleagues: Billy Kennedy, instructional design ...

  9. Grain Quality Attributes of TopCross® High Oil, High Lysine, Waxy, and Conventional Yellow Dent Corns

    https://ohioline.osu.edu/factsheet/agf-137-99

    of the male fertile grain parent plots. Nutrient, insect, and weed management strategics appropriate ... complicated by a lack of information on their performance under different environmental conditions. Some seed ... Blends® (SuperKernoils) used in TopCross® high oil grain production and their respective male fertile, low ...

  10. Optimizing Field Traffic Patterns to Improve Machinery Efficiency: Path Planning Using Guidance Lines

    https://ohioline.osu.edu/factsheet/fabe-5531

    management is important today to those implementing precision agriculture technologies and practices. In some ... tools were required by farmers and their data service providers. Some Farm Management Information ... accurate placement of inputs, and the ability to manage around environmentally sensitive areas within ...

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