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  1. Dining with Diabetes Licking County

    https://fcs.osu.edu/events/dining-diabetes-licking-county

    Dining with Diabetes is a cooking school and nutrition education program designed for people with ...

  2. Dining with Diabetes Hancock County

    https://fcs.osu.edu/events/dining-diabetes-hancock-county

    Dining with Diabetes is a cooking school and nutrition education program designed for people with ...

  3. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    6.1 per 1,000. Some of the risk factors for infant mortality are not within our control, but many are ... positive ways that some people respond to persons from diverse backgrounds. Next, I will facilitate ... preventable through improving maternal health, including maternal nutrition. To help improve maternal health, ...

  4. 2019 Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/2019-agenda

        Welcome from Jacqueline Wilkins (Lakeside Pavilion) 10:30       Keynote- Growing our Comfort Zones, April ... Successful Collaboration with Local Food Councils- Alisha Barton                  - Nutrition Education for ...

  5. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Dr. Barb Kowalcyk is bringing the Center for Foodborne Illness Research and Prevention (CFI) to ... Ohio State. CFI will provide a centralized location for food safety resources, researchers, faculty, ...

  6. Speaker Information

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/speaker-information

    a school-based therapist and mother of a 15-year-old, Cheryl is acutely aware of our youth’s cyber-culture, their ... Prepare, Respond.”     Kayla Oberstadt Kayla Oberstadt is a Program Manager for Ohio 4-H Youth Development. ... multicultural impact.     Kenya Baker- Community Engagement Manager, Gem City Market Kenya Baker was born in ...

  7. Fungicide Resistance Management Full Day Workshop

    https://ohiograpeweb.cfaes.ohio-state.edu/events/fungicide-resistance-management-full-day-workshop

    ...

  8. Grapevine Nutrient Management: Petiole Sampling and Analysis

    https://ohiograpeweb.cfaes.ohio-state.edu/grape-growing/grapevine-nutrient-management-petiole-sampling-and-analysis

    C OMPLETE FACTSHEET   ...

  9. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    safety.  The Center for Foodborne Illness Research and Prevention (CFI) will bring its 13-year record of ... center in CFAES.”  CFI will provide a centralized location for food safety resources, researchers ... she said. “In bringing CFI to Ohio State, we hope to build a stronger network of food safety experts ...

  10. Kids' Classes Focus on Healthy Eating, Alternative Choices

    https://fcs.osu.edu/news/kids-classes-focus-healthy-eating-alternative-choices

    the Sunshine Roll-Ups she made for a youth food and nutrition class.  Just about every kid did with ... several eating a second and third. Burdette substituted yogurt for mayonnaise in the dish and, while some ... 40 such programs focusing on different foods and nutrition lessons throughout the summer with weekly ...

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