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  1. Now is the Time to Adjust your Water Table Level

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/now-time-adjust-your-water-table-level

    https://agbmps.osu.edu/bmp/controlled-drainagedrainage-water-management-nrcs-554. Further research on this practice in Ohio field conditions is currently being conducted. To see ... state are also working to finish post-harvest field operations such as fertilization, herbicide and ... managed to maximize efficacy. Though raising the water table during the growing season is often of ...

  2. Dave Drake Retirement

    https://ati.osu.edu/newsletter/wednesday-wire/november-25-2020/dave-drake-retirement

    Management, and in the CFAES Safety Office. Dave has brought his outstanding work ethic to each of these ... integral member of our CFAES Safety family, and his dedication to creating a safe environment for our ... like to give him as a proper send-off.  Instead we are hoping you will take a few moments to add to ...

  3. Small Ruminant Production and Management

    https://ati.osu.edu/courses/small-ruminant-production-and-management-22

    ANMLTEC 3404T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of sheep, goats, and other small ruminants. One to ...

  4. Kathy Bielek retirement

    https://ati.osu.edu/newsletter/wednesday-wire/november-25-2020/kathy-bielek-retirement

    University. Kathy has supported our college in the OFFER and AMP interdisciplinary programs and Wooster Campus ... Research Operations. Kathy joined Ohio State in 2001, giving her 19 years of service to CFAES. Kathy has ... thank Kathy for her many years of dedicated service. Kathy is a valuable member of our team and although ...

  5. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-32

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management ... procedures and practices at the Ohio State ATI dairy farm; emphasis on nutrition and feeding practices and ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  6. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-34

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management ... procedures and practices at the Ohio State ATI dairy farm; emphasis on nutrition and feeding practices and ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  7. Pandemic worsening food insecurity

    https://aede.osu.edu/news/pandemic-worsening-food-insecurity

    Supplemental Nutrition Assistance Program (SNAP), previously known as food stamps, and new food aid programs ... pandemic began, 10.5% of U.S. households were food insecure at some point during 2019, meaning they lacked ... pandemic has led to more people applying for SNAP. However, for some, it can be a challenge finding out ...

  8. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-23

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

  9. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-30

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management ... procedures and practices at the Ohio State ATI dairy farm; emphasis on nutrition and feeding practices and ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  10. Beef Production and Management

    https://ati.osu.edu/courses/beef-production-and-management-17

    ANMLTEC 3402T The application of science and basic principles of nutrition, genetics, physiology, ... and marketing to the production and management of beef cattle in breeding and feeding production ...

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