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  1. Dining with Diabetes Licking County

    https://fcs.osu.edu/events/dining-diabetes-licking-county

    Dining with Diabetes is a cooking school and nutrition education program designed for people with ...

  2. Grant Writing: An Introduction Livestream Event

    https://ati.osu.edu/newsletter/wednesday-wire/october-9-2019/grant-writing-introduction-livestream-event

    Submitted by Kathy Yoder, yoder.332@osu.edu October 16, 2019 10:00 a.m.    The Research Commons ... will address some of the similarities and differences between the funding processes for federal/state ... Navigating the research administration/proposal development and submission process     • Drafting ...

  3. Dining with Diabetes Hancock County

    https://fcs.osu.edu/events/dining-diabetes-hancock-county

    Dining with Diabetes is a cooking school and nutrition education program designed for people with ...

  4. Cengage Webinars- Empowered Educator, Oct. 16

    https://ati.osu.edu/newsletter/wednesday-wire/october-9-2019/cengage-webinars-empowered-educator-oct-16

    Oct. 16 with some familiar faces and four new, 30-minute sessions focused on:       12:00 PM- 12:45 PM  ... proficiency, focusing on project management and presenting industry insights—educators can play a key role in ... as she shares strategies for managing challenging students. Leave empowered to help those students ...

  5. Introducing Ohio State ATI's 2019 King and Queen

    https://ati.osu.edu/newsletter/wednesday-wire/october-9-2019/introducing-ohio-state-atis-2019-king-and-queen

    A special visit by Brutus was also included!       Dr. Boone presented and announced our 2019 Ohio State ATI ... Bernet, Nicole McMullen, Hunter Sandwisch, and Ross Black. Our 2018 Queen Katlynn Fuller and King Robert ... Selvey crowned our new king and queen.       Terry Lanker, Heather Bauder, and the floral design and ...

  6. NEW RELEASE: 15 Measures of Dairy Farm Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/new-release-15-measures-dairy-farm-competitiveness

    Competitiveness in 1997. The publication was revised in 2008 to mostly update some of the benchmarks for the ... measures, but some of the measures were totally revised and some new measures provided. The financial ... and milk prices create many challenges for dairy farm families, thus management of key financial ...

  7. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    6.1 per 1,000. Some of the risk factors for infant mortality are not within our control, but many are ... positive ways that some people respond to persons from diverse backgrounds. Next, I will facilitate ... preventable through improving maternal health, including maternal nutrition. To help improve maternal health, ...

  8. 2019 Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/2019-agenda

        Welcome from Jacqueline Wilkins (Lakeside Pavilion) 10:30       Keynote- Growing our Comfort Zones, April ... Collaboration with Local Food Councils- Alisha Barton                  - Nutrition Education for Adult Disabled ...

  9. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    non-nutritional value added by some suppliers in the form of nutritional services, blending, terms of credit, etc. ... Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ... in the “bargains” column. For example, your nutritionist might be using some molasses in your rations ...

  10. Buckeye Voices from Ohio State ATI

    https://ati.osu.edu/home/slides/buckeye-voices-from-ohio-state-ati

    Find out more at our student blog https://u.osu.edu/buckeyevoicesati/_blank Marquee Slide Gray ...

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