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  1. Dining with Diabetes Licking County

    https://fcs.osu.edu/events/dining-diabetes-licking-county

    Dining with Diabetes is a cooking school and nutrition education program designed for people with ...

  2. Dining with Diabetes Hancock County

    https://fcs.osu.edu/events/dining-diabetes-hancock-county

    Dining with Diabetes is a cooking school and nutrition education program designed for people with ...

  3. CANCELED People and Wildlife How to Live Together

    https://greene.osu.edu/events/people-and-wildlife-how-live-together

    Canceled Join us to learn more about how people and woldlife can live together.  Our Speakers will ... discuss techniquest to identify, manage, and exclude wildlife in your home landscape and garden.   This ... Ohio Division of Wildlife, Research Technician and Marne Titchell, The Ohio State University, Wildlife ...

  4. NEW RELEASE: 15 Measures of Dairy Farm Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/new-release-15-measures-dairy-farm-competitiveness

    Competitiveness in 1997. The publication was revised in 2008 to mostly update some of the benchmarks for the ... measures, but some of the measures were totally revised and some new measures provided. The financial ... and milk prices create many challenges for dairy farm families, thus management of key financial ...

  5. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    6.1 per 1,000. Some of the risk factors for infant mortality are not within our control, but many are ... positive ways that some people respond to persons from diverse backgrounds. Next, I will facilitate ... preventable through improving maternal health, including maternal nutrition. To help improve maternal health, ...

  6. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    non-nutritional value added by some suppliers in the form of nutritional services, blending, terms of credit, etc. ... Alex Tebbe, Graduate Research Associate, Department of Animal Sciences, The Ohio State University ... in the “bargains” column. For example, your nutritionist might be using some molasses in your rations ...

  7. Speaker Information

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/speaker-information

    a school-based therapist and mother of a 15-year-old, Cheryl is acutely aware of our youth’s cyber-culture, their ... Prepare, Respond.”     Kayla Oberstadt Kayla Oberstadt is a Program Manager for Ohio 4-H Youth Development. ... multicultural impact.     Kenya Baker- Community Engagement Manager, Gem City Market Kenya Baker was born in ...

  8. 2019 Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/2019-agenda

        Welcome from Jacqueline Wilkins (Lakeside Pavilion) 10:30       Keynote- Growing our Comfort Zones, April ...

  9. BQA Certification

    https://greene.osu.edu/events/bqa-certification

    any and all opportunities that make our cattle more desirable to the buyer sitting in the stands. As ...

  10. Beef Quality Assurance Certification & Transport

    https://greene.osu.edu/news/beef-quality-assurance-certification-transport-0

    important to take advantage of any and all opportunities that make our cattle more desirable to the buyer ...

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